Results 71 to 80 of about 9,406 (212)

Population Genomics of a Rare and a Common Wood–Inhabiting Fungal Species Across Europe

Molecular Ecology, Volume 35, Issue 3, February 2026.
ABSTRACT Many species have become threatened during the Anthropocene, requiring conservation strategies based on biological evidence. Wood‐inhabiting fungi face multiple threats due to a complex interplay of a short lifespan, removal of dead wood as a resource and climate change.
Franz‐Sebastian Krah, Mathias Scharmann, Alfons R. Weig, Jaqueline Hess, Harald Kellner, Antonis Athanasiadis, Enrico Büttner, Daniel Dvořák, Jan Holec, Reda Iršėnaitė, Kaisa Junninen, Irmgard Krisai‐Greilhuber, Vladimír Kunca, Sundy Maurice, Johannes Meier, Armin Mešić, Otto Miettinen, Kadri Runnel, Pablo Schäfer, Zdenko Tkalčec, Václav Pouska, Hermann Voglmayr, Max Zibold, Claus Bässler   +23 more
wiley   +1 more source

Estudo do crescimento micelial de Lentinula edodes para desenvolvimento de embalagem biodegradável. [PDF]

, 2013
Resumo.
HELM, C. V., LOZANO, L. M. dos S., MAGALHAES, W. L. E., PEDRI, Z. C., TAVARES, L. B. B.   +4 more
core  

Optimization of the production process of enzymatic activity of Lentinula edodes (Berk.) Pegler in holocelulases. [PDF]

, 2016
Issues such as fossil fuels and oil supplies have stimulated the search for renewable alternatives such as biofuels. Agricultural crop residues represent an abundant renewable resource for the future of bioethanol.
CASTAMANN, V. A., CHICATTO, J. A., HELM, C. V., TAVARES, L. B. B.   +3 more
core   +1 more source

Adaptogenic Effects of Mushroom Blend Supplementation on Stress, Fatigue, and Sleep: A Randomised, Double‐Blind, and Placebo‐Controlled Trial

Brain and Behavior, Volume 16, Issue 1, January 2026.
In a randomized, double‐blind, placebo‐controlled trial, 50 moderately to severely stressed adults received Restake or placebo for 12 weeks. Psychological outcomes, including anxiety, depression, fatigue, perceived stress, and sleep quality, were evaluated alongside stress‐related biomarkers.
Ahmad Safiyyu'd‐din Hisamuddin, Faiqah Ramli, Teik Kee Leo, Mohamad Shazeli Che Zain, Mei Szin Wong, Mohd Raili Suhaili, Le Jie Lee, Tze Yan Lee   +7 more
wiley   +1 more source

Hepatoprotective Effect of Morchella Mycelia Polysaccharides on Alcoholic Liver Injury and Its Mechanism Involving the Modulation of NOD‐Like Receptor Signaling Pathway

Food Science &Nutrition, Volume 14, Issue 1, January 2026.
The Morchella mycelium polysaccharide (MP), a homogeneous α‐glucan (96.555% glucose, 5.7 kDa), protects against alcohol‐induced liver injury in mice. It reduces serum ALT/AST, improves lipid metabolism, and enhances antioxidants and inhibiting lipid peroxidation. Mechanistically, the MP suppresses Nlrp3 inflammasome‐mediated inflammation/pyroptosis and
Xinyu Hu, Qinghu Duan, Leran Ma, Tianyuan Zhang, Mengdan Zhai, Zewei Chen, Wangqi Li, Kaiwen Huang, Yan Ma, Yuchen Zhang, Zhen Wang   +10 more
wiley   +1 more source

Genome Sequence of the Edible Cultivated Mushroom Lentinula edodes (Shiitake) Reveals Insights into Lignocellulose Degradation. [PDF]

PLoS ONE, 2016
Lentinula edodes, one of the most popular, edible mushroom species with a high content of proteins and polysaccharides as well as unique aroma, is widely cultivated in many Asian countries, especially in China, Japan and Korea. As a white rot fungus with
Lianfu Chen, Yuhua Gong, Yingli Cai, Wei Liu, Yan Zhou, Yang Xiao, Zhangyi Xu, Yin Liu, Xiaoyu Lei, Gangzheng Wang, Mengpei Guo, Xiaolong Ma, Yinbing Bian   +12 more
doaj   +1 more source

Avaliação de atividades endoglucanase, exoglucanase, lacase e lignina peroxidase em dez fungos da podridão branca [PDF]

, 2014
Este trabajo presenta una vía de rastreo de producción de enzimas lignocelulolíticas en diez especies de hongos de pudrición blanca: Lentinula edodes, Schizophyllum commune, Trametes trogii, Coriolus versicolor, Pycnoporus sanguineus, Ganoderma ...
Levin, Laura Noemi, Montoya, Sandra, Sánchez, Oscar Julián   +2 more
core  

A review on antimicrobial activity of mushroom (Basidiomycetes) extracts and isolated compounds [PDF]

, 2012
Despite the huge diversity of antibacterial compounds, bacterial resistance to first choice antibiotics has been drastically increasing. Moreover, the association between multi-resistant microorganisms and nosocomial infections highlight the problem, and
Alves, Maria José, Dias, Joana F., Ferreira, Isabel C.F.R., Martins, Anabela, Pintado, Manuela, Teixeira, Vânia   +5 more
core   +2 more sources

Umami Ingredient: Flavor enhancer from shiitake (Lentinula edodes) byproducts

Food Research International, 2020
An alternative use of shiitake stipes, usually treated as waste, was proposed for the production of a powder ingredient, rich in umami compounds, aiming its application in food. The extraction of umami compounds was optimized through the Response Surface Methodology (RSM), in order to obtain an extract with high umami taste intensity.
Samara dos Santos Harada-Padermo, Liara Silva Dias-Faceto, Miriam Mabel Selani, Izabela Dutra Alvim, Eny Iochevet Segal Floh, Amanda Ferreira Macedo, Stanislau Bogusz, Carlos Tadeu dos Santos Dias, Ana Carolina Conti-Silva, Thais Maria Ferreira de Souza Vieira   +9 more
openaire   +3 more sources

Sustainable Vitamin D2 Biofortification of Shiitake Mushrooms by Solar Drying

Advances in Agriculture, Volume 2026, Issue 1, 2026.
Vitamin D deficiency affects over 1 billion people and is linked to skeletal conditions such as rickets and osteoporosis, as well as nonskeletal and mental health disorders, including cardiovascular disease, certain cancers, infections, and depression.
Barbora Motýlová, Jan Tauchen, Ellyas Alga Nainggolan, Jan Banout, Deepika Kohli   +4 more
wiley   +1 more source