Dietary linseed oil affects the polyunsaturated fatty acid and transcriptome profiles in the livers and breast muscles of ducks [PDF]
Linseed oil, an important source of dietary α-linolenic acid, is used to provide meat enriched in n-3 PUFA. We investigated the effects of dietary linseed oil (0, 0.5, 1, and 2%) on growth performance, meat quality, tissue fatty acid (FA), and ...
Laidi Wang+7 more
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Annatto seeds as Antioxidants Source with Linseed Oil for Dairy Cows [PDF]
This study aimed to evaluate the effects of annatto seeds, linseed oil and their combination on DMI, apparent total tract digestibility, antioxidant capacity and milk composition of dairy cows. Four lactating Holstein cows (120 ± 43 days in milk; 15.98 ±
Jesus A. C. Osorio+9 more
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Effects of linseed oil supplementation duration on fatty acid profile and fatty acid metabolism-related genes in the muscles of Chinese crested white ducks [PDF]
: Meat rich in polyunsaturated fatty acids is considered beneficial to health. Supplementing the diet with linseed oil promotes the deposition of polyunsaturated fatty acids (PUFAs) in poultry, a conclusion that has been confirmed multiple times in ...
Yang Zhang+10 more
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Influence of dietary linseed and sunflower oil on sensory characteristics of rainbow trout (Oncorhynchus mykiss) [PDF]
This study describes the effects of dietary linseed and sunflower oil on the sensory characteristics of rainbow trout (Oncorhynchus mykiss) fillets. Rainbow trout were fed a diet containing either 2.5% or 5% of linseed or sunflower oil or 5% mixture of ...
Z. Drobná+3 more
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This study aimed to evaluate the effect of four combinations of dietary linseed oil and lysine mixtures on performance, fatty and amino acid profiles, oxidative stress biomarkers, cell energy and meat quality parameters of broiler chickens.
Sabry M. El-Bahr+10 more
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The impact of dietary linseed oil and pomegranate peel extract on broiler growth, carcass traits, serum lipid profile, and meat fatty acid, phenol, and flavonoid contents [PDF]
Objective The current study aimed to replace soybean oil in broiler diets with linseed oil, which is rich in omega-3 fatty acid supplemented with pomegranate peel extract (PPE) and measured its effect on broiler performance, carcass traits, lipid profile,
Asmaa TY Kishawy+4 more
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Comparison of different dietary sources of n-3 polyunsaturated fatty acids on immune response in broiler chickens [PDF]
The study aims to research the effects of varied dietary sources of n-3 polyunsaturated fatty acids (PUFA) on the immune response in broiler chickens with stress on natural killer (NK) cell activity. Diets supplemented with one of the four sources of n-3
Al-Khalaifah, H.+4 more
core +1 more source
Effect of dietary fatty acid pattern on growth performance, carcass characteristics, fatty acid profile, and serum biochemistry parameters in broiler chickens [PDF]
This study was undertaken to investigate the effect of dietary fat supplementation with linseed oil and/or pig lard on performance, carcass characteristics, fatty acid profile and serum biochemistry parameters in broiler chickens.
Branko MILANKOVIĆ+8 more
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为比较不同工艺制取的亚麻籽油品质及抗氧化活性,分别以索氏提取法、冷榨法和热榨法制取亚麻籽油,测定亚麻籽油得率、基本理化指标、生育酚含量、脂肪酸组成、挥发性成分及抗氧化活性。结果表明:索氏提取法亚麻籽油得率最高,为52.77%,热榨法亚麻籽油得率显著高于冷榨法;冷榨亚麻籽油色泽、脂肪酸组成较佳,α-亚麻酸含量高达54.49%;索氏提取亚麻籽油总生育酚含量最高,为450.79 mg/kg,冷榨和热榨亚麻籽油的总生育酚含量相当;索氏提取和冷、热榨亚麻籽油挥发性成分分别为21、17种和34种,5种为共有成分 ...
糟帆,丁彩云,马玉婷,刘慧燕,傅婧 ZAO Fan, DING Caiyun, MA Yuting, LIU Huiyan, FU Jing
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Production of Biodiesel from a Mixture of Karanja and Linseed Oils: Optimization of Process Parameters [PDF]
Karanja and linseed are the potential non-edible oil crops which can be used for the biodiesel production. The main objective of this study is to find out the feasibility of using a mixture of karanja oil and linseed oil to produce biodiesel. Karanja oil
S. Mohite, S. Kumar, S. Maji, A. Pal
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