Results 251 to 260 of about 337,194 (261)
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Lipid oxidation in emulsions: New insights from the past two decades
Progress in Lipid ResearchJérôme Lecomte +2 more
exaly
Oxymyoglobin Oxidation and Lipid Oxidation in Bovine Muscle—Mechanistic Studies
Journal of Food Science, 2001exaly
Oxidation of intravenous lipid emulsions
Nutrition, 1997G, Hardy, M C, Allwood
openaire +2 more sources
Use of Volatiles as Indicators of Lipid Oxidation in Muscle Foods
Comprehensive Reviews in Food Science and Food Safety, 2006exaly

