Effects of Lysophospholipid on Growth Performance, Hepatopancreas Health, and Intestinal Microbiome of Litopenaeus vannamei in Low-Fishmeal Diet [PDF]
Aquaculture NutritionA 56-day culture experiment was conducted to assess the effects of lysophospholipid added to a low-fishmeal diet on growth performance, hepatopancreas health, and intestinal microbiome of Litopenaeus vannamei. Three experimental diets were set up in this
An-Qi Chen +9 more
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Lysophospholipid Supplementation in Broiler Breeders’ Diet Benefits Offspring’s Productive Performance, Blood Parameters, and Hepatic β-Oxidation Genes [PDF]
AnimalsThe present study aimed to investigate whether supplementation of modified lysophospholipids (LPLs) in the diet of broiler breeders can benefit their offspring.
Mohammad Sedghi +6 more
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Effects of lysophospholipid on utilizing different sources and levels of carbohydrate in rainbow trout (Oncorhynchus mykiss) diet [PDF]
تغذیه آبزیان, 2021 The aim of the present study was to investigate the effects of dietary lysophospholipid and carbohydrates (rye and corn meal) on growth performance, blood and biochemical parameters in rainbow trout.
Batoul Adhami +4 more
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Effect of dietary lysophospholipid supplementation on growth performance, serum lipids, small intestine morphology and caeca microflora in broiler chickens [PDF]
Veterinary Medicine and ScienceBackground The digestibility of animal fats and oils is limited by a reduction in the production and secretion of lipase and bile salts in young chickens.
AliAkbar Salari +2 more
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Class II Phosphoinositide 3-Kinases Contribute to Endothelial Cells Morphogenesis [PDF]
, 2013 PMCID: PMC3539993This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are ...
Catapano, AL +8 more
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Antioxidants, 2022 This study was conducted to evaluate the effect of dietary supplementation with lysophospholipids (LPLs) on the growth performance, nutrient digestibility, nitrogen utilization, and blood metabolites of finishing beef cattle.
Meimei Zhang +6 more
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Poultry Science, 2021 Two experiments (Exp.) were conducted to evaluate effects of a lysophospholipid-based bio-emulsifier (LPL) on growth performance, nutrient digestibility and energy utilization of broilers as well as the return on investment (ROI). In Exp.
V.S. Haetinger +6 more
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The grease trap: uncovering the mechanism of the hydrophobic lid in Cutibacterium acnes lipase[S]
Journal of Lipid Research, 2020 Acne is one of the most common dermatological conditions, but the details of its pathology are unclear, and current management regimens often have adverse effects. Cutibacterium acnes is known as a major acne-associated bacterium that derives energy from
Hyo Jung Kim, Bong-Jin Lee, Ae-Ran Kwon
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The Impact of Rice Lipid on In Vitro Rice Starch Digestibility
Foods, 2022 The negative role of lipids in rice starch digestion is well-known; however, the effect of individual native lipids on starch digestibility has not been studied.
Amina Khatun +2 more
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Plants, 2020 Phospholipids belong to a significant class of lipids and comprise ~10% of total lipids in rice grains. Lysophospholipid (LPL) is derived from the hydrolysis of phospholipids and plays an important role in rice grain quality.
Muhammad Saad Shoaib Khan +4 more
doaj +1 more source