Results 221 to 230 of about 10,411 (269)

Gluten-Free Rice Malt Extract Powder: Pilot-Scale Production, Characterization, and Food Applications. [PDF]

Molecules
Puangwerakul Y, Soithongsuk S, Wongwailikhit K.   +2 more
europepmc   +1 more source

Fusarium Head Blight in Argentina, a Profile of Produced Mycotoxins and a Biocontrol Strategy in Barley During Micro-Malting Process. [PDF]

Toxins (Basel)
Alaniz-Zanon MS, Bossa M, Rosales Cavaglieri LA, Palazzini JM, Sulyok M, Chulze SN, Chiotta ML.   +6 more
europepmc   +1 more source

Evaluation of Physicochemical Qualities and Trace Metal Levels of Barley and Malt in North and Central Gondar Zones, Ethiopia. [PDF]

Int J Anal Chem
Lewoyehu M, Kassaw B, Bizuayehu T, Gismie K, Gezahegn A.   +4 more
europepmc   +1 more source

Evaluation of the nutritional quality of food composites developed from local ingredients to target the needs of persons experiencing nodding syndrome in Northern Uganda. [PDF]

Sci Rep
Aloka B, Olum S, Ongeng D.
europepmc   +1 more source

From Biodiversity to Biocompatibility: Insights from the Special Issue "Analysis and Biological Evaluation of Bioactive Compounds from Natural Sources-Second Edition". [PDF]

Molecules
Avola R, Pulvirenti L.
europepmc   +1 more source

Genomic prediction for yield and malting traits in barley using metabolomic and near-infrared spectra. [PDF]

Theor Appl Genet
Raffo MA, Sarup P, Jensen J, Guo X, Jensen JD, Orabi J, Jahoor A, Christensen OF.   +7 more
europepmc   +1 more source

Barley Can Utilise Algal Fertiliser to Maintain Yield and Malt Quality Compared to Mineral Fertiliser

Ashworth DJ, Masson S, Mulholland T, Bulgarelli D, Houston K.   +4 more
europepmc   +1 more source

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MALT Lymphomas

Hematology, 2001
AbstractThis review addresses the biology and the treatment of lymphomas arising from mucosa-associated lymphoid tissue (MALT). This entity, first described in 1983, represents about 8% of all non-Hodgkin's lymphomas and was recently re-classified as “extranodal marginal zone lymphomas of MALT-type.” The term marginal zone lymphoma (MZL) encompasses ...
F, Cavalli, P G, Isaacson, R D, Gascoyne, E, Zucca   +3 more
openaire   +2 more sources

Malting technology: malt, specialized malts and non-malt adjuncts

1995
Some brewers make malt for their own use. This gives them a good sense of the proper price for malt and for the quality of malt that commercial maltsters should deliver from the current crop. But, by making less than all the malt they need, they assure that their own malting capacity always operates near full capacity. The vast bulk of the world’s malt
Michael J. Lewis, Tom W. Young
openaire   +1 more source

Nitrosamines in Malt and Malt Beverages

Journal of Food Science, 1981
ABSTRACT National and local surveys of barley malt and barley malt‐containing beverages for volatile N‐nitrosamines were conducted by the Food & Drug Administration. Sixty‐four samples of locally purchased beers had an average N‐nitrosodimethylamine (NDMA) content of 3 ppb.
D.C. HAVERY, J.H. HOTCHKISS, T. FAZIO
openaire   +1 more source