Results 231 to 240 of about 10,411 (269)

MALT lymphomas

Current Treatment Options in Oncology, 2003
Mucosa-associated lymphoid tissue (MALT) lymphomas occur in a variety of organs, including the orbit, conjunctiva, salivary glands, skin, thyroid gland, lungs, stomach, and intestine. These tumors are often localized and of indolent clinical behavior. Diagnosis is made by pathologic evaluation of a tissue biopsy.
Sami N, Malek, Amy J, Hatfield, Ian W, Flinn   +2 more
openaire   +2 more sources

MALT-Lymphom

Praxis, 2006
Bei den Magenlymphomen handelt es sich am häufigsten um extranodale Marginalzonen-B-Zell-Lymphome vom MALT-Typ. Die Diagnose wird bioptisch festgestellt. Computertomographie, Endosonographie und neuerdings Kapselendoskopie werden für die Bestimmung des Ausbreitungsstadiums eingesetzt.
D, Flieger, W, Fischbach
openaire   +2 more sources

Malte Gersch

Angewandte Chemie International Edition
"A turning point in my career was when I joined a biomedical institute with a chemistry background and experienced science beyond traditional disciplines… The biggest challenge scientists are facing is dealing with delayed gratification." Find out more about Malte Gersch in his Introducing… Profile.
openaire   +2 more sources

Malt and Distilled Malt Vinegar

2009
The origins of malt vinegar in Britain go back several hundred years. As Britain is a beer-drinking nation, the early vinegars were simply beer that had turned sour; it was left and encouraged to acetify completely, and then processed, packed and sold in the area around the local beer brewery.
openaire   +1 more source

Influence of maltings microflora on malt quality

1993
Abstract Variation in the pH of batches of malt can lead to inconsistent brewhouse performance, including inefficient removal of cold break and subsequent wort clarity problems. A major contributor to this variation is process-dependent fluctuation in the organic acid profile of the malt.
A C Stars, J B South, N A Smith
openaire   +1 more source

Effect of malting on nutritional and antioxidant properties of the seeds of two industrial hemp (Cannabis sativa L.) cultivars

Food Chemistry, 2022
Nicolò Merendino, Stefania Garzoli, Luisa Mannina   +2 more
exaly  

Metabolite profile and antioxidant potential of wheat (Triticum aestivum L.) during malting

Food Chemistry, 2022
Seung-Taik Lim, Young Shick Hong, Han Sub Kwak   +2 more
exaly  

MALT | Chemistry of Malting

2003
M.S. Izydorczyk, M.J. Edney
openaire   +1 more source

Malt and Malt Products

2020
openaire   +1 more source

MALT | Malt Types and Products

2003
M.J. Edney, M.S. Izydorczyk
openaire   +1 more source