Results 131 to 140 of about 57,333 (310)
Pediatric Dermatology, EarlyView.ABSTRACT Background/Objective Growing evidence highlights the role of physiological lipids, namely ceramides, cholesterol, and free fatty acids, in maintaining skin barrier function and preventing atopic dermatitis (AD). Current evidence on the efficacy, safety, and clinical relevance of stratum corneum (SC) lipid‐based therapies to prevent AD and ...
Chon‐Wai Jeremy Chan +1 more
wiley +1 more source
Development of fragrant microcapsules for woven cotton fabric [PDF]
, 2017 A consumer-oriented twenty first century challenges garment and fabric producers to come up with innovations which result from the technological advancements to not only help in strengthening the existing product line but also to diversify and flourish ...
Kumari, Poonam +2 more
core +2 more sources
Journal of the Science of Food and Agriculture, Volume 106, Issue 4, Page 2527-2541, 15 March 2026.Abstract BACKGROUND Acerola (Malpighia glabra and M. emarginata) is a tropical fruit predominantly cultivated in northeastern Brazil, notable for its abundance of health‐beneficial bioactive compounds, including ascorbic acid, phenolic compounds, flavonoids, and anthocyanins.
Fábia Sabino Costa +7 more
wiley +1 more source
Food Frontiers, Volume 7, Issue 2, March 2026.Plant‐derived oleosome; structural morphology, extraction, oleosome‐membrane proteins extraction, fabrication techniques, and cutting‐edge food and pharmaceutical applications. ABSTRACT Oleosomes are spherical subcellular organelles comprising triacylglycerols and sterol esters (lipid core) surrounded by a specialized monolayer membrane, composed of ...
Zafarullah Muhammad +7 more
wiley +1 more source
Discover ChemistryMany medicinal plants rich in phenolic compounds have many different uses in pharmaceutical industries. Nevertheless, these biomolecules are vulnerable to degradation upon extraction. A potential way for preventing this degradation is microencapsulation.
Roli Karole Tsague Tsatsop +5 more
doaj +1 more source
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.ABSTRACT Microbial exopolysaccharides (EPS) represent a diverse class of biopolymers holding considerable promise as functional food ingredients. This review analyzes the dual function of microbial EPS as a candidate for prebiotic agents and techno‐functional additives.
Md. Abdur Razzak +7 more
wiley +1 more source
A Comprehensive Review on Microencapsulation of probiotics: Technology, Carriers and Current trends
Applied Food Research, 2022 K. Vivek +7 more
semanticscholar +1 more source
Microcapsule‐Mediated Vibration‐Induced Emission for Real‐Time Visualization of Polymer Deformation
Advanced Optical Materials, Volume 14, Issue 5, 2 February 2026.A mechanochromic microcapsule is reported that combines vibration‐induced luminescence (VIE) with mechanically controlled release functionality. By embedding the microcapsules into a polymer matrix, the conformational changes of VIE molecules can be precisely amplified into visual fluorescent color signals, enabling real‐time, high‐sensitivity ...
Jie Sun +7 more
wiley +1 more source
Nexus of Whey Proteins, Gut Dysbiosis, and Colonic Health
Food Science &Nutrition, Volume 14, Issue 2, February 2026.Whey proteins possess antimicrobial and prebiotic properties that modulate gut microbiota by promoting beneficial bacteria like Bifidobacterium while suppressing pathogens. This modulation enhances short‐chain fatty acid production and strengthens intestinal barrier integrity, potentially alleviating dysbiosis‐related conditions such as colitis and ...
Tolulope Joshua Ashaolu +4 more
wiley +1 more source