Results 71 to 80 of about 16,175 (221)
Journal of Separation Science, Volume 49, Issue 3, March 2026.ABSTRACT This review article presents a broad overview of developments and applications of capillary electrophoresis (CE) and microchip electrophoresis (MCE) in peptidomics and proteomics in the period 2023–2025. It deals with various methodological aspects, such as sample preparation including preseparation and preconcentration, multidimensional ...
Sille Štěpánová, Václav Kašička
wiley +1 more source
The long genealogy of quality in the British drinking-milk sector [PDF]
, 2017 Throughout most of the last 150 years milk in Britain has been an example of modernity in food production. It became a mass-produced, industrial product, with high volume, rapid tur nover, but limited choice.
Atkins, Peter
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Mass Spectrometry Reviews, Volume 45, Issue 2, Page 392-428, March/April 2026.ABSTRACT In the 1980s, researchers discovered the remarkable ability of electrospray plumes to effectively ionize gas‐phase molecules via secondary ionization. Around 20 years later—coinciding with the ambient mass spectrometry revolution—secondary electrospray ionization (SESI) and extractive electrospray ionization (EESI) coupled to mass spectrometry
Xin Luo +5 more
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Milk adulteration identification using hyperspectral imaging and machine learning
Journal of Dairy Science: Milk adulteration poses a global concern, with developing countries facing higher risks due to unsatisfactory monitoring systems and policies. Surprisingly, this common issue has often been overlooked in many countries.
Muhammad Aqeel +3 more
doaj +1 more source
Improving aquaculture feed in Bangladesh: From feed ingredients to farmer profit to safe consumption [PDF]
, 2013 Use of manufactured feeds in aquaculture in Bangladesh has grown rapidly over the last five years. More than 1 million tonnes of commercially formulated feeds and 0.3-0.4 million tonnes of farm-made feeds were produced in 2012, and sectoral growth is ...
Belton, B. +4 more
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Direct Ambient Mass Spectrometry for Food, Beverage, and Agricultural Sample Analysis and Research
Mass Spectrometry Reviews, Volume 45, Issue 2, Page 429-452, March/April 2026.ABSTRACT Ambient and direct mass spectrometry (MS) methods are becoming increasingly used for the rapid analysis of food, beverage and agricultural samples. Novel ionization approaches combined with targeted, or untargeted workflows provide analytical outcomes within a greatly reduced time period compared to traditional separation science coupled with ...
Leigh M. Schmidtke +3 more
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Methods for determination of milk and cheese adulteration by other milk types
Mljekarstvo, 2006 In the world milk production, the contribution of goat, ovine, buffalo and other types of milk is small, compared to the cows' milk. Because of great availability, cows' milk is often used for adulteration of other milk types and dairy products.
Dubravka Samaržija +2 more
doaj
Trader-supplier Coordination in the Agrifood Supply Chains in Northern Ethiopia [PDF]
There exists a huge agrifood potential in Ethiopia. However, the country's agrifood supply chains are underdeveloped to deliver quality supply to traders and supplement household livelihoods from the sector.
Alemu, Abebe Ejigu +6 more
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Demand for livestock products in developing countries with a focus on quality and safety attributes: Evidence from case studies [PDF]
The case studies and the synthesis papers were presented at a mini-symposium at the International Association of Agricultural Economists conference held in Beijing, Peoples Republic of China, on 18–24 August 2009.demand, livestock products, quality ...
Anonymous +2 more
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Thermidor: The Revolution Betrayed in Trotsky, Orwell and Serge
Critical Quarterly, Volume 68, Issue 1, Page 60-81, April 2026.
Anna Vaninskaya
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