Results 81 to 90 of about 3,104 (182)
Phytotherapy Research, Volume 39, Issue 8, Page 3709-3735, August 2025.Traditional Chinese medicine in atherosclerosis: multi‐target modulation of pathogenesis. ABSTRACT Atherosclerosis is a chronic inflammatory disease and a major global health concern. In recent years, traditional Chinese medicines (TCMs) have demonstrated multi‐target therapeutic potential against atherosclerosis by modulating inflammatory responses ...
Dilaram Nijat +5 more
wiley +1 more source
, 2014 One of the major causes of death is coronary heart disease which is usually caused by hypercholesterolemia. HMG-CoA reductase is a rate-limiting enzyme that plays important role in cholesterol biosynthetis. The enzyme acts a prime target for pharmacology
Ratnaningrum, Diah +4 more
core +1 more source
Natural Product Communications, 2019 Monascus pilosus BCRC 38093 is a mutant strain of M. pilosus BCRC 38072. The 95% ethanol extract of red yeast rice fermented by M. pilosus BCRC 38093 showed 4 major signals on high performance liquid chromatography (HPLC) examination.
Ming-Der Wu +4 more
doaj +1 more source
GCB Bioenergy, Volume 17, Issue 8, August 2025.Methanol, a sustainable and abundant one‐carbon feedstock, can be utilized by natural methylotrophic yeasts to synthesize valuable chemicals. However, methanol‐based manufacturing with these yeasts faces several challenges, including low assimilation efficiency, carbon loss, and methanol toxicity. This review summarizes and discusses recent engineering
Shuxian Wang +4 more
wiley +1 more source
, 2022 Functional prediction of genes detected in the monacolin K BGC of M. purpureus CSU-M183 by NCBI-BLASTP.
Qinlu Lin (4909351) +3 more
core +1 more source
Chronic Diseases and Translational Medicine, Volume 11, Issue 2, Page 122-129, June 2025.Study flow chart of the ENTRY study. ABSTRACT Background Statins are the first line of treatment for dyslipidemia, but their side effects often reduce medication compliance. Natto and red yeast rice are natural ingredients with lipid‐lowering effects.
Shufeng Chen +11 more
wiley +1 more source
Microbial Characterization of a Zambian Honey Vinegar
Food Science &Nutrition, Volume 13, Issue 1, January 2025.This study presents a metagenomic analysis of Forest Fruits Organic Honey Vinegar (FFOHV) from Zambia, compared to two commercial live Cider vinegars: Bragg Organic Apple Cider Vinegar (BOACV) and Nature's Source Apple Cider Vinegar (NSACV). FFOHV exhibited a richer microbial diversity, containing five bacterial and nine fungal genera, including the ...
Garth Anton Cambray +1 more
wiley +1 more source
, 2022 Additional file 8 Table S5. Significance of p-value for repeated measures ANOVA on red pigment and monacolin K from the M.
Ing-Er Hwang (12994127) +8 more
core +1 more source
Phytotherapy Research, Volume 39, Issue 1, Page 264-281, January 2025.ABSTRACT The increasing use of red yeast rice (RYR) as a natural supplement to manage blood cholesterol levels is driven by its active compound, monacolin K (MK), which is chemically identical to the statin drug lovastatin (LOV). Despite its growing popularity, concerns persists regarding the safety and efficacy of RYR compared to pure statins.
Giovanna Rigillo +7 more
wiley +1 more source
Mediterranean Diet as a Therapeutic Strategy for Hypertension and Cardiovascular Health
International Journal of Hypertension, Volume 2025, Issue 1, 2025.Background The Mediterranean diet (MedDiet) is a well‐established cardioprotective dietary pattern with demonstrated efficacy in managing hypertension (HTN) and cardiovascular disease (CVD). Its rich array of bioactive compounds, including omega‐3 polyunsaturated fatty acids, polyphenols and organosulfur compounds, targets multiple molecular pathways ...
Situmbeko Liweleya +11 more
wiley +1 more source