Efficacy of Dodonaea viscosa Extract and Its Chitosan-Based Nanoparticle Formulation on the Growth of Fusarium Strains and the Production of Deoxynivalenol and Moniliformin in Stored Wheat. [PDF]
Toxins (Basel)Fusarium is considered one of the most important fungi that attack plants and cause serious diseases resulting in huge losses to crops, especially wheat. Fungicides have been used to control it, but they have drawbacks, including residues and toxicity to
Salman Alsahho HA, Horuz S, Karaman K.
europepmc +2 more sources
Insights into the Species Diversity and Features of Fungi in the <i>Fusarium heterosporum</i> Species Complex. [PDF]
J Fungi (Basel)In this study, four Fusarium strains isolated from Poaceae plants infected by Claviceps spp. and one strain isolated from the stem of Cirsium arvense collected from two regions of Russia that are separated by a long distance were analyzed in detail ...
Gavrilova OP +3 more
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Assessment of Natural Occurrence and Risk of the Emerging Mycotoxin Moniliformin in South Korea. [PDF]
Toxins (Basel)Moniliformin (MON) is a highly polar, emerging Fusarium mycotoxin with a low molecular weight. It is known to exhibit potentially harmful effects on public and animal health.
Woo SY +5 more
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Comparison of Capillary Electrophoresis and HPLC-Based Methods in the Monitoring of Moniliformin in Maize. [PDF]
FoodsOver the past few decades, scientific interest in mycotoxins—fungal metabolites that pose serious concern to food safety, crop health, and both human and animal health—has increased. While major mycotoxins such as aflatoxins, ochratoxins, deoxynivalenol,
Astolfi S +7 more
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Moniliformin Occurrence in Serbian Maize over Four Years: Understanding Weather-Dependent Variability. [PDF]
Toxins (Basel), 2023 Moniliformin (MON) represents one of the most widespread emerging mycotoxins, whose presence in food and feed can potentially cause harmful effects on the health of both the public and animals.
Radić B +6 more
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Microorganisms, 2021 The enhancement of Fusarium head blight (FHB) resistance is one of the best options to reduce mycotoxin contamination in wheat. This study has aimed to verify that the genotypes with high tolerance to deoxynivalenol could guarantee an overall ...
Valentina Scarpino, Massimo Blandino
doaj +1 more source
Journal of Fungi, 2020 Macrophomina phaseolina (Tassi) Goid., the causal agent of charcoal rot disease of soybean, is capable of causing disease in more than 500 other commercially important plants.
Vivek H. Khambhati +4 more
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Exploring the potential of Bacillus subtilis as an additive for decontamination of feed [PDF]
E3S Web of Conferences, 2023 Fusariotoxins (deoxynivalenol, nivalenol, T-2 toxin, diacetoxyscirpenol, zearalenone, moniliformin, fumonisins) are secondary metabolites of Fusarium species of fungi that parasitize various plants or are present on them as facultative pathogens. The aim
Valiullin Lenar +9 more
doaj +1 more source
Mycotoxins in Maize Silage from China in 2019
Toxins, 2022 Animal feed (including forage and silage) can be contaminated with mycotoxins. Here, 200 maize silage samples from around China were collected in 2019 and analyzed for regulated mycotoxins, masked mycotoxins (deoxynivalenol, 3-acetyldeoxynivalenol, 15 ...
Dawei Zhang +6 more
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Weather-Related Variations of Mycotoxins in Maize: A 2024 Study from AP Vojvodina (Serbia) and the Republic of Srpska (Bosnia and Herzegovina). [PDF]
FoodsClimate variability strongly affects fungal ecology and mycotoxin contamination patterns in maize. This study evaluated the influence of weather conditions during the 2024 growing season on the occurrence and co-occurrence of regulated and emerging ...
Janić Hajnal E +5 more
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