Analysis of Mycotoxins and Cytotoxicity of Airborne Molds Isolated from the Zoological Garden—Screening Research [PDF]
PathogensObjective: The objective of this paper was to assess the airborne mold contamination, secondary metabolite profiles, and cytotoxicity of the dominant fungal species isolated from the air in selected rooms at a Zoological Garden.
Kinga Plewa-Tutaj +3 more
doaj +2 more sources
Detection of moniliformin in maize using capillary zone electrophoresis
Food Additives and Contaminants, 2004 Moniliformin is a mycotoxin produced by certain fungi pathogenic to maize. It is capable of causing disease in domestic animals, possibly through inhibition of pyruvate dehydrogenase. Testing for MON commonly involves extraction of maize, isolation of moniliformin using solid-phase extraction columns and detection with high-performance liquid ...
Chris M Maragos
exaly +4 more sources
Very sensitive electrochemical sensor for moniliformin detection in maize samples
Sensors and Actuators B: Chemical, 2016 Abstract A highly sensitive electrochemical sensor based on self-assembled monolayers (SAMs) of cysteamine on gold electrodes (Au-CA) in pH 4 citrate buffer solutions was developed to quantify the moniliformin (MON) mycotoxin by cyclic voltammetry in contaminated maize samples.
Paulo Cesar Diaz Toro +2 more
exaly +3 more sources
Cytotoxic Profiles of Beauvericin, Citrinin, Moniliformin, and Patulin and Their Binary Combinations: A Literature-Based Comparison and Experimental Validation in SH-SY5Y Cells [PDF]
ToxinsMycotoxins are toxic compounds found in food and feed that pose significant risks to human and animal health. This work reviews recent studies on the cytotoxic effects of four mycotoxins: beauvericin (BEA), citrinin (CTN), moniliformin (MON), and patulin
Claudia Moyano-López +3 more
doaj +2 more sources
Impact of Environmental Conditions on the Concentrations of Trichothecenes, Their Glucosides, and Emerging Fusarium Toxins in Naturally Contaminated, Irradiated, and Fusarium langsethiae Inoculated Oats [PDF]
ToxinsTrichothecenes produced by Fusarium species are commonly detected in oats. However, the ratios of the concentrations of free trichothecenes and their conjugates and how they are impacted by different interacting environmental conditions are not well ...
Abimbola Oluwakayode +5 more
doaj +2 more sources
A critical review of producers of small lactone mycotoxins: patulin, penicillic acid and moniliformin [PDF]
World Mycotoxin Journal, 2018 Jens Christian Frisvad
exaly +3 more sources
The status of Fusarium mycotoxins in Sub-Saharan Africa : a review of emerging trends and post-harvest mitigation strategies towards food control [PDF]
, 2017 Fusarium fungi are common plant pathogens causing several plant diseases. The presence of these molds in plants exposes crops to toxic secondary metabolites called Fusarium mycotoxins. The most studied Fusarium mycotoxins include fumonisins, zearalenone,
Atanda, Olusegun Oladimeji +3 more
core +14 more sources
Real-time CO<sub>2</sub> monitoring for early detection of grain spoilage and mycotoxin contamination. [PDF]
J Sci Food AgricAbstract BACKGROUND This study aimed to compare the use of real‐time CO2, temperature (T) and relative humidity (RH) sensors as indicators of stored grain quality management, specifically for early detection of mould activity and mycotoxin contamination.
Kiaitsi E +6 more
europepmc +2 more sources
Microorganisms, 2021 The enhancement of Fusarium head blight (FHB) resistance is one of the best options to reduce mycotoxin contamination in wheat. This study has aimed to verify that the genotypes with high tolerance to deoxynivalenol could guarantee an overall ...
Valentina Scarpino, Massimo Blandino
doaj +1 more source
Journal of Fungi, 2020 Macrophomina phaseolina (Tassi) Goid., the causal agent of charcoal rot disease of soybean, is capable of causing disease in more than 500 other commercially important plants.
Vivek H. Khambhati +4 more
doaj +1 more source