Results 121 to 130 of about 133 (130)

Multi-mycotoxin contamination of couscous semolina commercialized in Morocco

Food Chemistry, 2017
Abdellah Zinedine, Mónica Fernández-Franzón, Jordi Manes   +2 more
exaly  

The pathology of mycotoxins

The Journal of Pathology, 1988
openaire   +2 more sources

Food security, underestimated hazard of joint mycotoxin exposure and management of the risk of mycotoxin contamination

Food Control
Stoycho D Stoev
exaly  

Mycotoxin management

2010
openaire   +1 more source

Tremorgenic Mycotoxins

1985
P S, Steyn, R, Vleggaar
openaire   +2 more sources

MYCOTOXINS | Classification

1999
openaire   +1 more source

Implications of Mycotoxins

Clinical Toxicology, 1972
openaire   +2 more sources

Magnetic nanoparticle‐based immunosensors and aptasensors for mycotoxin detection in foodstuffs: An update

Comprehensive Reviews in Food Science and Food Safety
Shipeng Gao, Xueyun Zheng, Hesham R El-Seedi   +2 more
exaly  

Mycotoxins

2005
openaire   +1 more source

Mycotoxins in foods.

2006
openaire   +3 more sources