Results 81 to 90 of about 22,502 (205)

The contribution of vibrational spectroscopy and data analytics towards the achievement of the global sustainability goals

Journal of the Science of Food and Agriculture, Volume 106, Issue 6, Page 3239-3246, April 2026.
Abstract The United Nations Sustainable Development Goals (UN SDGs) were defined to improve the quality of life of the global population particularly regarding social and economic aspects, with a major focus on environmental sustainability. The incorporation of digital technologies into the agri‐food sector has become a key enabler in increasing the ...
Daniel Cozzolino, Louwrens C Hoffman
wiley   +1 more source

Mycotoxin contamination and the nutritional content of corn targeted for animal feed

Poultry Science
: Mycotoxin contaminated corn poses a risk to poultry production. Although mycotoxin regulatory guidelines are based on the hazards of individual mycotoxin contamination, feed and feed ingredients may be contaminated with multiple mycotoxins.
Anthony Pokoo-Aikins, Callie M. McDonough, Trevor R. Mitchell, Jaci A. Hawkins, Lincoln F. Adams, Quentin D. Read, Xiang Li, Revathi Shanmugasundaram, ElsiAnna Rodewald, Pratima Acharya, Anthony E. Glenn, Scott E. Gold   +11 more
doaj   +1 more source

In vitro evaluation of azole fungicide sensitivity in Fusarium langsethiae, F. tricinctum, F. poae and F. sporotrichioides populations from Irish oats

Pest Management Science, Volume 82, Issue 4, Page 3930-3941, April 2026.
Microtitre plate assays of 286 Irish oat isolates show species‐specific azole sensitivity. In Fusarium langsethiae, mefentrifluconazole and tebuconazole sensitivities correlate, defining four phenotypes and supporting resistance monitoring and integrated control.
Diana E. Bucur, Steven Kildea
wiley   +1 more source

AtMYB72 as a Biotechnological Tool to Overcome Phenylpropanoid Substrate Limitation and Enhance Coumarin Biosynthesis in Plants

Plant Biotechnology Journal, EarlyView.
Jakob Weber Böhlen, Alexander Beesley, Sebastian F. Beyer, Patrick Schwinges, Alina E. Maas, Holger Schultheiss, Uwe Conrath, Caspar J. G. Langenbach   +7 more
wiley   +1 more source

Rational Design of Optical Single‐Walled Carbon Nanotube‐Based Nanosensors with Biological Recognition Elements

Advanced Sensor Research, Volume 5, Issue 3, March 2026.
This Review focuses on assessing and providing perspective on the field of rationally‐designed optical sensors constructed with single‐walled carbon nanotubes. The literature is reviewed and evaluated for SWCNT‐based sensors constructed with biomolecular recognition elements, including proteins, peptides, and oligonucleotides, as well as their methods ...
Amelia K. Ryan, Atara Israel, Maria Celina Stefoni, Catarina Ferraz, Ryan M. Williams   +4 more
wiley   +1 more source

Combination of Anti-Mycotoxin Additive in Diet Contaminated with Multiple Mycotoxins (Aflatoxin, Fumonisin, Zearalenone and Deoxynivalenol): Effects on Performance and Health of Lambs

Animals
During the grain and cereal production process, whether during harvesting, processing, or storage, errors can occur, compromising product quality and potentially leading to contamination by fungi, which produce toxic substances known as mycotoxins.
Suelyn de Oliveira Marques, Guilherme Luiz Deolindo, Andrei Lucas Rebelatto Brunetto, Ana Lara Amaral da Veiga, Renato Santos de Jesus, Eduardo Micotti Da Gloria, Gilnei Bruno da Silva, Margarete Dulce Bagatini, Aleksandro Schafer Da Silva   +8 more
doaj   +1 more source

CsdA‐LaeB Regulatory Hub Contributes to Aspergillus fumigatus Virulence via Fumiquinazoline C Biosynthesis

Advanced Science, Volume 13, Issue 16, 18 March 2026.
This study identifies a conserved CsdA‐LaeB hub in Aspergillus fumigatus that regulates secondary metabolite fumiquinazoline C (FqC). Disrupting this hub enhances FqC production and virulence, shedding new light on the post‐transcriptional regulatory logic linking secondary metabolism to pathogenicity and offering alternative strategies for diagnostic ...
Zili Song, Hongjiao Zhang, Leixin Ye, Yuxin Lei, Linqi Wang, Xiao Liu, Nayanna M. Mercado Soto, Nancy P. Keller, Berl R. Oakley, Can Zhao, Michael Bromley, Hongwei Liu, Lei Cai, Koon Ho Wong, Wen‐Bing Yin   +14 more
wiley   +1 more source

Two Glutathione S‐Transferase Genes Confer Resistance to Gibberella Ear Rot and Stalk Rot in Maize

Plant Biotechnology Journal, EarlyView.
Yuying Wu, Yanwen Yu, Jiaxi Zhou, Qianhan Wei, Ke Wang, Guohui Liu, Yunjun Liu, Mingyue Gou   +7 more
wiley   +1 more source

Parasitic Plant–Host Interactions: Molecular Mechanisms and Agricultural Resistance Strategies

Advanced Science, Volume 13, Issue 16, 18 March 2026.
Parasitic plants devastate global agriculture through sophisticated molecular interactions with host crops. This review synthesizes current understanding of parasitic plant‐host interactions, from strigolactone‐mediated germination and haustorium formation to host defense mechanisms.
Jiayang Shi, Qi Xie, Feifei Yu
wiley   +1 more source

Brazil Nut Flour as a Functional Ingredient: Effects on Texture, Composition and Sensory Profile of Reduced‐Sugar Gluten‐Free Cookies

Journal of the American Oil Chemists' Society, Volume 103, Issue 3, Page 185-196, March 2026.
Graphical abstract of the characterization of Brazil nut flour (BNF) and the impact of its addition on the nutritional and sensory properties of gluten‐free and low‐sugar cookies. The results show that BNF contributed to an improved nutritional quality of the cookies and enhanced overall product acceptance.
Ana Luísa Schiessl Fabri, Lucas Lourenço dos Santos, Giustino Tribuzi, Pedro Luiz Manique Barrreto, Renata Dias de Mello Castanho Amboni, Maria Manuela Camino Feltes   +5 more
wiley   +1 more source