Results 61 to 70 of about 4,828 (233)

Waterscapes meet socio‐ecological models: A relational framework to examine water insecurity and human health and well‐being

open access: yesPeople and Nature, Volume 6, Issue 3, Page 1036-1047, June 2024.
Abstract Water insecurity, the inability to benefit from affordable, adequate, reliable and safe water, is one of the greatest contemporary threats facing humans. While ‘water insecurity’, as a concept, is globally recognized and serves an essential function in policymaking, it does not capture the multiple, relational connections between Indigenous ...
Paula Skye Tallman   +4 more
wiley   +1 more source

Influence of seed size on germination and vigor of seedlings of Camu-Camu

open access: yesScientia Agropecuaria, 2017
Camu-camu (Myrciaria dubia) is a fruit species native to the Amazon and its economic importance is proven because the fruit contains high content of ascorbic acid. The objective of this work was to evaluate the germination and vigor of seedlings obtained
Olisson Mesquita Souza   +6 more
doaj  

Arc‐poration improves transdermal delivery of biomolecules

open access: yesJournal of Cosmetic Dermatology, Volume 23, Issue 6, Page 2240-2248, June 2024.
Abstract Background To increase skin permeability, various transdermal delivery techniques have been developed. However, due to the stratum corneum as a skin barrier, transdermal delivery remains limited. Aims In this study, we evaluated efficacy and safety of arc‐poration as a novel technique disrupting the stratum corneum.
Sewoon Kim   +7 more
wiley   +1 more source

Caracterização morfológica da flor do camucamuzeiro. [PDF]

open access: yes, 2019
Trabalhos feitos sobre a biologia floral da flor do camucamuzeiro consideraram a espécie com alogamia facultativa, não obrigatória, aceitando a geitonogamia, podendo ainda ser polinizada pelo vento.
BARROS, H. S. D.   +3 more
core  

Exploring the impact of cold plasma treatment on the antioxidant capacity, ascorbic acid, phenolic profile, and bioaccessibility of fruits and fruit juices

open access: yesFood Frontiers, Volume 5, Issue 3, Page 1108-1125, May 2024.
Abstract In recent years, cold plasma (CP) has emerged as a promising preservation technology for fruit products. Several CP sources include dielectric barrier discharge, plasma jets, corona discharges, micro‐discharges, glow discharges, and gliding arc discharges.
Sina Zargarchi   +6 more
wiley   +1 more source

Les cochenilles des Myrtaceae en Amazonie péruvienne : 1. Description de deux nouveaux ravageurs de Myrciaria dubia (Homoptera, Coccidae et Kerriidae) [PDF]

open access: yes, 1993
#Ceroplastes flosculoides$ Matile-Ferrero n.sp. (Coccidae) et #Austrotachardiella sexcordata$ Matile-Ferrero n.sp. (Kerriidae), sont décrits et illustrés.
Couturier, Guy, Matile-Ferrero, D.
core  

Biometry and vigor of seeds of Myrciaria dubia (kunth) McVaugh

open access: yesAdvances in Horticultural Science, 2019
Camu-camu has aroused the interest of various industries like natural preservatives, ice creams, juices, jellies, wines, natural dyes, but there is little technical information about the seeds. The objective of this work was to determine the biometric, physical and vigor characteristics of camu-camu seeds.
Cassia Rejane do Nascimento   +4 more
openaire   +2 more sources

The southern Brazilian tropical forest during the penultimate Pleistocene glaciation and its termination

open access: yesJournal of Quaternary Science, Volume 39, Issue 3, Page 373-385, April 2024.
ABSTRACT To describe the composition of the penultimate glacial Brazilian Atlantic forest, we analyzed pollen, charcoal and diatoms deposited in the section from 871 to 1400 cm of core CO14 drilled in the Colônia basin in southeastern Brazil. The landscape was characterized by a cool grassland with three conifer genera: Araucaria, Podocarpus and ...
Adriana Mercedes Camejo Aviles   +4 more
wiley   +1 more source

Morfometria de fruto em progênies estabelecidas no BAG-CAMU-CAMU. [PDF]

open access: yes, 2019
O camucamuzeiro é espécie frutífera nativa da Amazônia e sua importância econômica é comprovada pelo fato do fruto conter elevado teor de ácido ascórbico.
BARROS, H. S. D.   +3 more
core  

Intraspecific variability of camu-camu fruit in native populations of northern Amazonia [PDF]

open access: yesCrop Breeding and Applied Biotechnology, 2015
Similarly to most breeding programs of native species, camu-camu (Myrciaria dubia (Kunt) McVaugh) improvement is also restricted, due to the scarcity of research results.
Edvan Alves Chagas   +8 more
doaj   +1 more source

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