Results 71 to 80 of about 8,167 (180)

Berries: Health Effects via Modulation of the Gut Microbiota

Food Frontiers, Volume 6, Issue 3, Page 1173-1204, May 2025.
ABSTRACT Berries are widely regarded as beneficial foods, rich in polyphenols, flavonoids, and other bioactive compounds that could positively influence human health. Although the gut microbiota plays a crucial role in metabolism and physiology of humans, the interaction between berries and human gut microbiota activity remains unclear.
Manjin Xu, Yunfeng Xu, Lizhi Wu, Huixia Niu, Bei Gao, Kai Sun, Xueqing Li, Mingluan Xing, Zhe Mo, Zhijian Chen, Pengcheng Tu, Xiaoming Lou   +11 more
wiley   +1 more source

Ação de compostos bioativos do camu-camu (Myrciaria dubia) em células tumorais

Cuadernos de Educación y Desarrollo, 2023
O fruto de origem amazônica camu-camu (Myrciaria dubia) é rico em compostos fenólicos e outros bioativos que contribuem para a saúde de seres humanos. O camu-camu, apesar de ainda pouco explorado no tratamento de doenças, apresenta grande potencialidade ...
S. X. N. Quadros, E. Chagas, C. Nogueira-de-Almeida, Walline da Costa Silva Santos, Edilton José de Souza Quadros   +4 more
semanticscholar   +1 more source

Efecto Inhibitorio In Vitro De Myrciaria Dubia “Camu-Camu” Sobre Staphylococcus Aureus Y Candida Albicans. [PDF]

, 2013
Conocer si tiene efecto inhibitorio in vitro Myrciaria dubia “camu-camu” contra Staphylococcus aureus y Candida albicans. Métodos. Se preparó el extracto etanólico de la cáscara de Myrciaria dubia en cuatro concentraciones: 25%(250 mg/ml), 50%(500 mg/ml),
Castillo Carranza, Claudia Nelly
core  

A first de novo transcriptome assembly of feijoa (Acca sellowiana [Berg] Burret) reveals key genes involved in flavonoid biosynthesis

The Plant Genome, Volume 17, Issue 3, September 2024.
Abstract Acca sellowiana [Berg] Burret, a cultivated fruit tree originating from South America, is gaining the attention of the nutraceutical and pharmaceutical industries due to their high content of flavonoids and other phenolic compounds in fruits, leaves, and flowers.
Hector Oberti, Juan Gutierrez‐Gonzalez, Clara Pritsch   +2 more
wiley   +1 more source

Contenido de compuestos fenólicos, antocianinas y capacidad antioxidante del fruto de Myrciaria dubia “Camu Camu” [PDF]

, 2021
El presente trabajo de investigación es de corte trasversal, diseño no experimental y de tipo descriptivo simple; se realizó como objetivo identificar la concentración de compuestos fenólicos, actividad antioxidantes y antocianinas en Myrciaria ...
Napuchi Pintado, Jessica Patricia
core  

Waterscapes meet socio‐ecological models: A relational framework to examine water insecurity and human health and well‐being

People and Nature, Volume 6, Issue 3, Page 1036-1047, June 2024.
Abstract Water insecurity, the inability to benefit from affordable, adequate, reliable and safe water, is one of the greatest contemporary threats facing humans. While ‘water insecurity’, as a concept, is globally recognized and serves an essential function in policymaking, it does not capture the multiple, relational connections between Indigenous ...
Paula Skye Tallman, Natalia C. Piland, Melanie Villarmarzo, Lulu Victoria‐Lacy, Armando Valdés‐Velásquez   +4 more
wiley   +1 more source

Optimized In vitro Propagation and Somatic Embryogenesis of Camu Camu (Myrciaria dubia) Cultivar Vitahuayo for Enhanced Commercial Production

Agricultural Science Digest - A Research Journal
Background: Myrciaria dubia “camu-camu” a fruit-bearing shrub native to the Amazon, is known for its high vitamin C content. However, variations in vitamin C biosynthesis and accumulation among different cultivars present challenges for commercial ...
Pedro M. Adrianzén, Sergio F. Pinedo, Barbara S. Valles, Jorge L. Marapara, Marianela Cobos, Hicler N. Rodriguez, Juan C. Castro   +6 more
semanticscholar   +1 more source

Rendimento de polpa e morfometria de frutos e sementes em progênies de camucamuzeiro (Myrciaria dubia)

Revista de Ciências Agroveterinárias, 2023
O camucamuzeiro (Myrciaria dubia), planta da família Myrtaceae, é uma frutífera nativa da região amazônica, ocorrendo espontaneamente nas várzeas e margens dos rios e lagos.
Nazaro Bandeira, Fabiano Luis de Sousa Ramos Filho, Cezar Dias Pantoja, Walnice Maria Oliveira Nascimento, A. Dias   +4 more
semanticscholar   +1 more source

Influence of seed size on germination and vigor of seedlings of Camu-Camu

Scientia Agropecuaria, 2017
Camu-camu (Myrciaria dubia) is a fruit species native to the Amazon and its economic importance is proven because the fruit contains high content of ascorbic acid. The objective of this work was to evaluate the germination and vigor of seedlings obtained
Olisson Mesquita Souza, Oscar Jose Smiderle, Aline das Graças Souza, Edvan Alves Chagas, Pollyana Cardoso Chagas, Christinny Giselly Bacelar-Lima, Bruna Santana Morais   +6 more
doaj  

Arc‐poration improves transdermal delivery of biomolecules

Journal of Cosmetic Dermatology, Volume 23, Issue 6, Page 2240-2248, June 2024.
Abstract Background To increase skin permeability, various transdermal delivery techniques have been developed. However, due to the stratum corneum as a skin barrier, transdermal delivery remains limited. Aims In this study, we evaluated efficacy and safety of arc‐poration as a novel technique disrupting the stratum corneum.
Sewoon Kim, Ji‐Ho Han, Eunji Park, Hoy Gun Kim, Jeongho Lee, Dasom Shin, Eok‐Soo Oh, Jae‐Woo Shin   +7 more
wiley   +1 more source