Results 21 to 30 of about 19,526 (228)
Effects of Polyphenols on Oxidative Stress-Mediated Injury in Cardiomyocytes [PDF]
, 2017 Cardiovascular diseases are the main cause of mortality and morbidity in the world. Hypertension, ischemia/reperfusion, diabetes and anti-cancer drugs contribute to heart failure through oxidative and nitrosative stresses which cause cardiomyocytes ...
Bei, Roberto +10 more
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Resistant maltodextrin as a shell material for encapsulation of naringin: Production and physicochemical characterization [PDF]
, 2015 YesHerein the potential of a relatively new water soluble fiber, resistant maltodextrin (RMD) to encapsulate grapefruit polyphenol, naringin, using spray drying was evaluated. Full factorial Design Of Experiments (DOE) for spray drying with two levels of
Ng, J.W. +3 more
core +1 more source
Metabolites, 2013 Chaihu-Shu-Gan-San (CSGS), a traditional Chinese medicine (TCM) formula containing seven herbal medicines, has been used in the clinical treatment of gastritis, peptic ulcer, irritable bowel syndrome and depression in China.
Hong-Wu Zhang +6 more
doaj +1 more source
Supercritical fluid coating of API on excipient enhances drug release [PDF]
, 2016 A process to coat particles of active pharmaceutical ingredient (API) onto microcrystalline cellulose (MCC) excipient shows promise as a new way to dosage forms showing enhanced drug release.
Huang, Deen +5 more
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Molecular Therapy: Nucleic Acids, 2021 Naringin exhibited various pharmacological activities. However, its biological function and underlying mechanism in regulating macrophage polarization remain elusive.
Zhi-Ling Li +5 more
doaj +1 more source
Pretreatment of citrus by-products affects polyphenol recovery:a review [PDF]
, 2018 A large amount of citrus waste is generated annually. This waste is of great economic worth, since it contains high levels of polyphenols, which have attracted scientific interest due to their potent antimicrobial and antiradical activities. Pretreatment
Bowyer, Michael C. +7 more
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Effects of Naringin on Postharvest Storage Quality of Bean Sprouts
Foods, 2022 This study investigated the effects of naringin on soybean and mung bean sprouts postharvest quality. It was found that naringin could maintain the appearance and quality of soybean sprouts and mung bean sprouts during a 6-day storage period as well as ...
Xufeng Yang +4 more
doaj +1 more source
The influence of naringin or hesperidin dietary supplementation on broiler meat quality and oxidative stability [PDF]
, 2014 An experiment was conducted to examine the effects of supplementing broiler feed with hesperidin or naringin, on growth performance, carcass characteristics, breast meat quality and the oxidative stability of breast and thigh meat.
Charismiadou, M. A. +5 more
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Molecules, 2021 Naringin is a kind of multi-source food additive which has been explored broadly for its various biological activities and therapeutic potential. In the present study, the protective effect and mechanism of naringin on dextran sulfate sodium (DSS ...
Ruige Cao +6 more
doaj +1 more source
New fungal sources for α-L-Rhamnosidase: an important enzyme used in the synthesis of drugs and drug precursors [PDF]
, 2008 Two fungal strains were isolated and tentatively identified as Penicillium VY and Aspergillus VY. All the isolated species show the maximum production on third day in a liquid culture media. The pH optimum was found to be 10.0 for Penicillium VY and 11.0
Kapil Deo Singh Yadav, Vinita Yadav
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