Results 121 to 130 of about 4,394,836 (223)
Effects of iron on fatty acid and astaxanthin accumulation in mixotrophic Chromochloris zofingiensis
The integration of oleaginous microalgae cultivation with high-value products is considered a low-cost approach for manufacturing algae-based biodiesel.
Qin, Song, Liu, Zhengyi, Wang, Yan
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This manuscript systematically elucidates the molecular mechanisms underlying absorption, transport, and metabolism of Astaxanthin in aquatic animals, through the analysis of biological functions, transport proteins, and enzyme metabolism system. Furthermore, it outlines future molecular research strategies for Astaxanthin, providing a theoretical ...
Huakang Peng +12 more
wiley +1 more source
Shrimp residues discarded during the shrimp processing process present bioactive molecules with high added value. Among them, astaxanthin, a natural pigment produced by microorganisms, algae and plants widely used in the food, cosmetics, nutraceutical ...
Lucas Barbosa Brandão +3 more
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The green alga Haematococcus pluvialis, rich in natural astaxanthin, is a key feed additive for salmonid pigmentation. This study evaluated dietary micro-algal astaxanthin effects on structure, antioxidative and immune response, as well as microbiota in ...
Min Zhang +5 more
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Astaxanthin, a high-value keto-carotenoid with potent antioxidant and health-promoting properties, has gained global attention as a sustainable nutraceutical and biotechnological product.
Shufang Yang +6 more
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Astaxanthin: A Natural Compound in the Prevention and Adjuvant Treatment of Chronic Diseases
Astaxanthin is a naturally occurring fat-soluble carotenoid antioxidant. Astaxanthin exhibits multiple protective mechanisms, including antioxidant, anti-inflammatory, immune-regulatory, anti-apoptotic, nervous system-protective, anti-tumor, and anti-fibrotic effects.
Xiao Zhu +3 more
openaire +1 more source
Astaxanthin (ASTX), red-colored xanthophyll, also known as the "king of carotenoids" exhibits a strong antioxidant property that can be naturally found in green algae Haematococcus pluvialis, red yeast Phaffia rhodozyma, and various aquatic species including salmon, krill, trout, and fish eggs.
Anjali Bharti +3 more
openaire +2 more sources
Growth parameters evaluation of H. pluvialis biofilm for astaxanthin production
reservedMicroalgae are a diverse group of photosynthetic microorganisms with significant ecological and biotechnological relevance. Due to their rapid growth and high biomass productivity, they are increasingly explored for sustainable applications in ...
GAFFO, DAVIDE
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reservedSynechococcus sp. PCC 11901 is a newly discovered cyanobacterial species with interesting features like a fast growth rate and a remarkable biomass accumulation even under high irradiances.
VEZZANI, SILVIA
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Memòria del Parc Natural dels Ports 2023 [PDF]
Gestió efectuada durant el 2023 al Parc Natural dels Ports, destacar les accions estratègiques i les fites més rellevants en cada un dels àmbits i línies de treball.[es] Gestión efectuada durante el 2023 en el Parque Natural de Els Ports, destaca las ...
Parc Natural dels Ports
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