Effects of 1-methylcyclopropene, methyl jasmonate and salicylic acid on physicochemical properties and wooliness of nectarine fruit during cold storage. [PDF]
BMC Plant BiolSen F, Yilmaz E, Ozturk B.
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Unraveling Calcium Absorption and Distribution in Peach and Nectarine during Fruit Development through 44Ca Isotope Labeling. [PDF]
Plants (Basel)Carrasco-Cuello F +3 more
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Effect of Harvest Date on Fruit Quality and Post-Harvest Storability of Three Different Peach Cultivars. [PDF]
FoodsVelardo-Micharet B +4 more
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How can simple household procedures reduce exposure to pesticides from fruits and vegetables: current habits and recommendations. [PDF]
Arh Hig Rada ToksikolSulimanec A +5 more
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Microbiological hazards associated with the use of water in the post-harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 3 (Fresh-whole FVH process water management plan). [PDF]
EFSA JEFSA BIOHAZ Panel (EFSA Panel on Biological Hazards) +22 more
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Journal of the American Pomological Society, 2002 W. B. Sherman, P. M. Lyrene
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