Higher consumption of ultra-processed foods is associated with disordered eating symptoms and low-quality diet in adults with obesity. [PDF]
Favaron CM +6 more
europepmc +1 more source
Ultra-processed foods consumption associated with food addiction in Chilean young adults. [PDF]
Díaz-Torrente X +3 more
europepmc +1 more source
Validity and Reliability of a Food Frequency Questionnaire (NFFQ-Kids) to Assess Food Consumption Based on the Nova Classification in Southern Italian Children and Adolescents. [PDF]
Paladino N +11 more
europepmc +1 more source
The Future of Food Processing-A Food Science and Technology Perspective. Proceedings of a Roundtable Event. [PDF]
Lockyer S +11 more
europepmc +1 more source
Ultra-processed food consumption and risk of oesophagus, stomach, and pancreatic cancers: a multi case-control study. [PDF]
Torres-Collado L +7 more
europepmc +1 more source
Adaptation and Validation of the Nova-UPF Screener for the Assessment of Ultra-Processed Food Intake in Portuguese Adults. [PDF]
Abreu S, Costa CDS, Liz Martins M.
europepmc +1 more source
Comparison of associations of intake of ultra-processed and non-ultra-processed whole-grain foods with cardiometabolic risk measures in Australian and US adults. [PDF]
Price EJ +7 more
europepmc +1 more source
School-based behaviour change intervention to reduce ultra-processed food consumption among adolescents: evidence from a cluster-randomised controlled trial in India. [PDF]
Kaur S, Kumar R, Kaur M.
europepmc +1 more source
Ultra-Processed Food Consumption, Mental Health, and Quality of Life in Adults: A Systematic Review Protocol. [PDF]
Jesus JIFS +7 more
europepmc +1 more source
Associations Between Consumption of Ultra-Processed Foods and Diet Quality Among Children and Adolescents. [PDF]
Petridi E +6 more
europepmc +1 more source

