Results 71 to 80 of about 8,589 (105)

Ultra-processed food consumption and the risk of overweight and obesity in adolescents: A systematic review and meta-analysis. [PDF]

PLoS One
Aweke MN, Abuhay HW, Limenih MA, Alhur AA, Baykemagn ND, Alemu GG, Tewelgne MF, Yehuala TZ.   +7 more
europepmc   +1 more source

Association of low-calorie sweetened product consumption and intakes of free sugar and dietary patterns in UK adults: a national study from 2008 to 2019. [PDF]

Front Nutr
Seesen M, Chang K, Millett C, Rauber F, Levy RB, Touvier M, Gregg EW, Vamos EP.   +7 more
europepmc   +1 more source

Comparison of food processing classification frameworks in the NHANES 2017-2018. [PDF]

Am J Clin Nutr
Du S, Yang J, Sullivan VK, He JH, Fang M, Appel LJ, Rebholz CM.   +6 more
europepmc   +1 more source

Artificial intelligence applications for assessing ultra-processed food consumption: a scoping review. [PDF]

Br J Nutr
Campbell JL, Schofield G, Tiedt HR, Zinn C.   +3 more
europepmc   +1 more source

The ultra-processed foods paradox: When classification overlooks nutritional complexity. [PDF]

Public Health Nutr
Babashahi M, Hashemi Moghaddam SF.
europepmc   +1 more source

How young adults in the United States understand and conceptualise ultra-processed foods. [PDF]

J Nutr Sci
Larcom AB, Lofgren IE, Delmonico MJ, Missimer A, Melanson KJ.   +4 more
europepmc   +1 more source

Understanding the School Food Environment and Anthropometric Indicators of Schoolchildren: A Census-Based, Cross-Sectional Study Using Primary Data in Rural Brazil. [PDF]

Int J Environ Res Public Health
Pizetta RP, Aquino MCB, Caldana SS, Fonseca GPD, Paula AH, Barbosa WM, Botelho AC, Lopes DN, Freitas FV, Barbosa MCR.   +9 more
europepmc   +1 more source

Plant-Based Diets, Ultra-Processed Foods, and Risks of Mortality and Major Chronic Diseases: A Prospective Cohort Study. [PDF]

Lancet Reg Health Eur
Thompson AS, Jennings A, Bondonno NP, Cassidy A, Kühn T.   +4 more
europepmc   +1 more source

Ultraprocessed Food Intake, Cognition, and Executive Function in Adults: A Systematic Review. [PDF]

Nutrients
Wöbbeking-Sánchez M, Chávez-Hernández ME, De La Torre L, Wöbbeking-Sánchez S, Villasán-Rueda A, Salvador-Ginez O, Rodríguez-Serrano LM.   +6 more
europepmc   +1 more source

Assessing the role of ultra-processed foods in colorectal cancer incidence: insights from the EPIC cohort. [PDF]

BMC Public Health
Berden J, Langselius O, González-Gil EM, Lopez JB, Nicolas G, Srour B, Millett C, Vamos EP, Rumgay H, Chang K, Touvier M, Heath AK, Kyrø C, Marques C, Jannasch F, Schulze MB, Franco M, Zabala AMJ, Tjønneland A, van Gils CH, Le Cornet C, Cadeau C, Guevara M, Sanchez MJ, Hajji-Louati M, Crous-Bou M, Tumino R, Pala V, Katzke V, Skeie G, Vineis P, Ferrari P, Viallon V, Huybrechts I.   +33 more
europepmc   +1 more source