Results 11 to 20 of about 1,105,965 (167)

The Nutri-Score algorithm: Evaluation of its validation process [PDF]

Frontiers in Nutrition, 2022
The Nutri-Score front-of-pack label, which classifies the nutritional quality of products in one of 5 classes (A to E), is one of the main candidates for standardized front-of-pack labeling in the EU.
Daphne L. M. van der Bend, Manon van Eijsden, Michelle H. I. van Roost, Kees de Graaf, Annet J. C. Roodenburg   +4 more
doaj   +8 more sources

Nutri-Score, alimentos ultraprocesados y salud

Anales del Sistema Sanitario de Navarra, 2021
El exceso de peso con un índice de masa corporal (IMC) elevado es uno de los factores de riesgo que contribuye en mayor medida a la mortalidad y carga global de enfermedad a nivel mundial1. Se estima que, en el año 2016, el 39% de la población adulta de todo el mundo presentaba sobrepeso y el 13% obesidad2. España no es una excepción.
C. Gómez-Donoso, M.A. Martínez-González, M. Bes-Rastrollo   +2 more
doaj   +9 more sources

Can the 5-colour nutrition label “Nutri-Score” improve the health value of food?

Journal of Future Foods, 2023
Obesity and other nutrition-related non-communicable diseases were virtually non-existent before the advent of industrialized food production. In recent years, a 5-color front-of-package food label (“Nutri-Score”) seeking to demonstrate the overall ...
Robin C. Hau, Klaus W. Lange
doaj   +4 more sources

Nutri-Score 2023 update

Nature Food
In 2023, the algorithm underlying the Nutri-Score front-of-pack label was updated to better align with food-based dietary guidelines (FBDGs) across countries engaged in the system. On the basis of a comparison of FBDGs and literature reviews with the current Nutri-Score classification, modification scenarios were developed and tested in nutritional ...
Benedikt Merz, Elisabeth Temme, Hélène Alexiou, Joline Wilhelma Johanna Beulens, Anette Elisabeth Buyken, Torsten Bohn, Pauline Ducrot, Marie-Noëlle Falquet, Marta García Solano, Hanna Haidar, Esther Infanger, Charlotte Kühnelt, Fernando Rodríguez-Artalejo, Barthélémy Sarda, Elly Steenbergen, Stefanie Vandevijvere, Chantal Julia   +16 more
core   +11 more sources

How does the updated Nutri-Score discriminate and classify the nutritional quality of foods in a Norwegian setting? [PDF]

International Journal of Behavioral Nutrition and Physical Activity, 2023
Background The Nutri-Score is a candidate for the harmonized mandatory front-of-pack nutrition label enabling consumers in the European Union to make healthier food choices.
B. Øvrebø, A. L. Brantsæter, K. Lund-Iversen, L. F. Andersen, M. M. Paulsen, M. H. Abel   +5 more
doaj   +2 more sources

Nutritional quality of plant-based beverages in Türkiye: application of the updated nutri-score algorithm [PDF]

Frontiers in Nutrition
BackgroundThis study aimed to evaluate the nutritional quality of plant-based beverages identified in selected national and local retail outlets in Türkiye using the updated Nutri-Score beverage algorithm.MethodsThis cross-sectional descriptive study ...
Merve Ekici, Merve Ekici, Murat Bas
doaj   +2 more sources

Nutri-Score

Journal of Pediatric Gastroenterology and Nutrition, 2022
Data on consumers' choices of cheeses labelled with/without Nutri ...
Chouraqui, J. P., Dupont, C., Briend, A., Darmaun, D., Peretti, N., Bocquet, A., Chalumeau, M., de Luca, A., Feillet, F., Frelut, M. L., Guimber, D., Lapillonne, A., Linglart, A., Roze, J. C., Simeoni, U., Turck, D.   +15 more
core   +6 more sources

The Nutri-Score nutrition label

International Journal for Vitamin and Nutrition Research, 2022
Nutri-Score is a front-of-pack nutrition label with summary graded colour-coding, which aims to inform consumers, in a simple and understandable way, of the overall nutritional value of foods, in order to help them to make healthier choices at the point of purchase and to encourage manufacturers to improve the nutritional quality of their products.
Hercberg, Serge, Touvier, Mathilde, Salas-Salvado, Jordi, Llanaj, Erand   +3 more
openaire   +5 more sources

The performance of Nutri-Score as a tool in guiding and evaluating nutritional quality of food procurements for high schools in Norway [PDF]

Food & Nutrition Research
Background: The Norwegian Directorate of Health has issued school meal guidelines to advocate for the availability of healthy food options. However, awareness and adherence among school officials and canteen staff are low.
Anna Amberntsson, Emilie Heide, Mari Mohn Paulsen, Siri Løvsjø Solberg, Anne Lene Løvhaug, Lene Frost Andersen, Marianne Hope Abel   +6 more
doaj   +2 more sources

Untargeted metabolomics approaches challenge the nutri-score FOPNL system in soluble cocoa products [PDF]

npj Science of Food
Front-of-pack nutrition labels (FOPNL) like the Nutri-Score aim to guide healthier food choices, but their focus on limited nutritional parameters may overlook key health-promoting compounds.
Marta Palma-Morales, Oscar Daniel Rangel-Huerta, Rafael Urrialde, Celia Rodríguez-Pérez   +3 more
doaj   +2 more sources