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Suivi du Nutri-score par l'Oqali: Bilan annuel - Édition 2022

, 2022
Le gouvernement français a mis en place en 2017 un système d’étiquetage nutritionnel simplifié, le Nutri-Score, pouvant être utilisé par les professionnels sur la base du volontariat.
Giraudeau, Blandine, Mathiot, Hélène, Gauvreau-Béziat, Julie, Soler, Louis-Georges, Dulieu, Jade, Allais, Olivier, Narayanane, Ghislaine, Vin, Karine, Volatier, Jean-Luc   +8 more
core   +3 more sources

Complementary roles of Nutri-Score and NOVA in assessing pre-packaged food products available in Southeast Asia from an online food database [PDF]

Exploration of Foods and Foodomics
Aim: This study characterized pre-packaged foods in Southeast Asia using Nutri-Score, NOVA, and Multiple Traffic Light systems; cross-classified products by Nutri-Score and NOVA; and assessed their ability to discriminate products by nutrient content ...
Melvin Bernardino, Nicole Kate Sison, Ma. Theresa Alcantara, Claudio Tiribelli, Natalia Rosso   +4 more
doaj   +1 more source

[Démystifier les fake news concernant Nutri-Score].

, 2022
International audienceDEBUNKING FAKE NEWS ABOUT NUTRI-SCORE The Nutri-Score is a front-of-pack nutrition label (FoPNL) officially adopted in France to be affixed on food packaging.
Kesse, Emmanuelle, Touvier, Mathilde, Deschasaux, Mélanie, Srour, Bernard, Galan, Pilar, Hercberg, Serge   +5 more
core   +4 more sources

Suivi du Nutri-score par l'Oqali: Analyse à trois ans

, 2020
La présente note a pour objectif de faire un point sur le déploiement du Nutri-Score, trois ans après la mise en place de ce dispositif, conformément au décret n°2016-980 du 19 juillet 2016 relatif à l’information nutritionnelle complémentaire sur les ...
Mathiot, Hélène, Gauvreau-Béziat, Julie, Soler, Louis-Georges, Allais, Olivier, Narayanane, Ghislaine, Volatier, Jean-Luc   +5 more
core   +3 more sources

Ability of the Nutri-Score front-of-pack nutrition label to discriminate the nutritional quality of foods in the German food market and consistency with nutritional recommendations

Archives of Public Health, 2019
Background There is currently a societal debate in Germany concerning the interest to introduce a comprehensive and simplified nutritional information label on foods. Consumer associations and some manufacturers are supporting the Nutri-Score, a summary,
Fabien Szabo de Edelenyi, Manon Egnell, Pilar Galan, Nathalie Druesne-Pecollo, Serge Hercberg, Chantal Julia   +5 more
doaj   +1 more source

Differences between Nutri-Score and NutrInform Battery

, 2023
reservedUna delle problematiche di cui si discute molto al giorno d’oggi è l’incidenza delle malattie definite non trasmissibili come l’obesità, l’ipertensione e il diabete.
MARTON, ALESSIA
core  

Nutri-Score 2023 update

In 2023, the algorithm underlying the Nutri-Score front-of-pack label was updated to better align with food-based dietary guidelines (FBDGs) across countries engaged in the system.
Haidar, Hanna, Temme, Elisabeth, Steenbergen, Elly, Sarda, Barthélémy, Kühnelt, Charlotte, Alexiou, Hélène, Solano, Marta García, Bohn, Torsten, Falquet, Marie Noëlle, Buyken, Anette Elisabeth, Rodríguez-Artalejo, Fernando, Beulens, Joline Wilhelma Johanna, Ducrot, Pauline, Infanger, Esther, Julia, Chantal, Merz, Benedikt, Vandevijvere, Stefanie   +16 more
core   +3 more sources

Comparison of the nutritional composition and calculated Nutri-score classifications of the Dutch food retail supply in 2018 and 2020

Public Health Nutrition
Objective: In the Netherlands, reformulation strategies have been established for several years, whereas Nutri-Score was implemented in 2024. Besides being a helpful tool for consumers to make healthier food choices, Nutri-Score also aims to stimulate ...
Elly Steenbergen, Elisabeth HM Temme
doaj   +1 more source

Comparison of appropriateness of Nutri-Score and other front-of-pack nutrition labels across a group of Moroccan consumers: awareness, understanding and food choices

Archives of Public Health, 2021
Background The front of pack nutrition label Nutri-Score, intended to help consumers orient their choices towards foods that are more favorable to health, was developed in France and applied in several European countries.
Hassan Aguenaou, Laila El Ammari, Maryam Bigdeli, Amina El Hajjab, Houria Lahmam, Saloua Labzizi, Hasnae Gamih, Anouar Talouizte, Chaimae Serbouti, Khalid El Kari, Hasnae Benkirane, Hicham El Berri, Ayoub AL-Jawaldeh, Abdelhakim Yahyane   +13 more
doaj   +1 more source

The use of food swaps to encourage healthier online food choices: a randomized controlled trial

International Journal of Behavioral Nutrition and Physical Activity, 2021
Background Online grocery stores offer opportunities to encourage healthier food choices at the moment that consumers place a product of their choice in their basket. This study assessed the effect of a swap offer, Nutri-Score labeling, and a descriptive
Laura Jansen, Ellen van Kleef, Ellen J. Van Loo   +2 more
doaj   +1 more source