Market Differentiation Potential of Country-of-origin, Quality and Traceability Labeling [PDF]
Product labeling has gained considerable attention recently, as a means to both provide product-specific information and reduce quality uncertainty faced by consumers, as well as from a regulatory point of view.
Verbeke, Wim, Roosen, Jutta
core
THE ECONOMICS OF LABELING: AN OVERVIEW OF ISSUES FOR HEALTH AND ENVIRONMENTAL DISCLOSURE [PDF]
During the last two decades, product labeling has become an increasingly used policy tool, particularly with respect to the provision of health and environmental information.
Teisl, Mario F., Roe, Brian E.
core
Estimating Consumer Willingness to Pay for Country-of-Origin Labeling [PDF]
Consumer willingness to pay for a mandatory country-of-origin labeling program is assessed. A consumer survey was conducted during 2002 in several grocery stores in Boulder, Denver, and Fort Collins, Colorado.
Loureiro, Maria L., Umberger, Wendy J.
core
Dietary Behaviors, Sugar Intake, and Public Awareness of Nutritional Labeling Among Young Adults: Implications for Oral and Systemic Health. [PDF]
NutrientsSaveanu CI +6 more
europepmc +1 more source
Nutrition labelling, environment, sustainability [PDF]
Public Health Nutrition, 2013 Federico J A, Pérez-Cueto +2 more
openaire +2 more sources
INFORMATION AS A DOUBLE-EDGED SWORD: THE ECONOMIC AND WELFARE CONSEQUENCES OF CERTIFIED LABELING FOR CREDENCE ATTRIBUTES [PDF]
Certified labeling for credence attributes is examined using the concepts of pooled and separating equilibria. Credence attributes are product features that cannot be experienced directly by consumer, features such as pesticide-free, dolphin-safe ...
Hoehn, John P., Deaton, Brady J., Jr.
core
Association between the diagnosis of diet-related non-communicable diseases and the use of nutritional labeling among Mexican, Mexican American, and non-Mexican American adults: a cross-sectional study from the International Food Policy Study 2021-2022. [PDF]
BMC Public HealthGarcía-Perfecto I +12 more
europepmc +1 more source
Assessing transnational spillover effects of Mexico's front-of-package nutritional labeling system among Mexican Americans in the US. [PDF]
Prev MedThrasher JF +8 more
europepmc +1 more source
Consumer preferences and labelling: an empirical analysis of the beef sector in Italy [PDF]
Within the framework of European food safety measures, Reg. 1760/2000 and 1825/2000 have introduced mandatory traceability and relevant labeling into the beef sector.
Stanieri, S., Banterle, Alessandro
core
Market and Welfare Effects of Mandatory Country-of-Origin Labeling in the US Specialty Crops Sector [PDF]
This study provides a new framework of analysis of the market and welfare effects of mandatory country of origin labeling (MCOOL) for fruits and vegetables that accounts for heterogeneous consumer preferences for domestic products, differences in ...
Plastina, Alejandro S. +2 more
core