Results 51 to 60 of about 2,075 (159)
We estimated seasonal space use, cover selection, and resource selection; evaluated gene flow and potential genetic barriers; and assessed cause‐specific survival rates and reproduction of radiomarked gray foxes in Indiana, USA. Our results provide evidence that gray foxes in Indiana are an edge species with relatively large home ranges, relatively low
Tim L. Hiller +5 more
wiley +1 more source
Invasive goldfish trigger a regime shift in experimental lake ecosystems of varying trophic state
The pet trade distributes exotic animals around the globe that enrich human lives. However, some pets become pests when released into the wild. This study provides experimental evidence that goldfish will negatively affect native freshwater organisms and ecosystems.
William D. Hintz +2 more
wiley +1 more source
In this study, we conducted extraction experiments using model wine on French oak chips toasted at various temperatures to investigate the extracted sugars.
Genki Kainuma +5 more
doaj +1 more source
ABSTRACT Australian women were among the first in the world to receive electoral suffrage, yet it took until 1997 before they had full equality of jury suffrage. This article examines the debate around female jurors by focusing less on discourses of citizenship than on the subterranean spatial arrangements upon which equality depended.
Alecia Simmonds
wiley +1 more source
Iflaviruses in arthropods: when small is mighty
Many arthropod species harbor iflaviruses, which often cause covert (asymptomatic) infections, but may still affect host fitness. We review the impact of iflaviruses on arthropod fitness, immunity, behaviour as well as the iflavirus’ host range, transmission, tissue tropism and the interactions with other microorganisms within arthropods.
Annamaria Mattia +3 more
wiley +1 more source
Exploring the Influence of Wood Chips on the Aroma Complexity of Apple Brandies
Wooden barrels are traditionally used for aging alcoholic beverages. We decided to use different types of wood chips (pear, cherry, walnut, medium roasted oak and heavily roasted oak) to improve flavor of apple brandies obtained from Rubin cultivar.
Januszek Magdalena +3 more
doaj +1 more source
Quantification of stilbenes was performed on Vranac wines (vintage 2008 and 2009) produced by traditional and modern fermentation methods, applying different enological additions (enzyme, oak chips and grape tannins).
Danijela Raicevic +4 more
doaj +1 more source
#NoIDVape: A content analysis of illicit vape messaging in young people's information sources
Abstract Background and aims In recent years, the increased prevalence of youth vaping in the United Kingdom (UK) may have coincided with a proliferation in the use of ‘illicit’ (unregulated) vapes. Media or educational content about illicit vaping aimed at young people is scarce and poorly understood.
Eleanor Bray +5 more
wiley +1 more source
Effects of Different Toasting Degrees of Lychee Wood on the Flavor of Lychee Brandy Analyzed by Electronic Nose and Gas Chromatography-Mass Spectrometry [PDF]
In order to study the effects of lychee wood chips with different toasting degrees used in the aging process on the flavor of lychee brandy, the quality and volatile flavor components of lychee brandy aged with lightly toasted (LT), moderately toasted ...
HUANG Chen, CAO Huiying, GUO Dejun,, WANG Runling
doaj +1 more source
ABSTRACT ‘Middle Australia’ became a ubiquitous term of social categorisation and political positioning during the latter decades of the 20th century. This article examines how this concept was variously used in the metropolitan print media in the guises of the Sydney Morning Herald and The Age of Melbourne, including in their reporting of federal and ...
Chris Beer
wiley +1 more source

