Results 51 to 60 of about 8,422,559 (217)

Plasma Fatty Acid Composition, Oxidative and Inflammatory Status, and Adherence to the Mediterranean Diet of Patients with Non-Alcoholic Fatty Liver Disease

Antioxidants, 2023
Non-alcoholic fatty liver disease (NAFLD) is a complex and increasingly prevalent cardiometabolic disorder worldwide. As of today, NAFLD is a pathology without specific pharmacological treatment, with the Mediterranean diet (MedDiet) being the most ...
Margalida Monserrat-Mesquida, Maria Magdalena Quetglas-Llabrés, Cristina Bouzas, Oscar Pastor, Lucía Ugarriza, Isabel Llompart, Karla Cevallos-Ibarra, Antoni Sureda, Josep A. Tur   +8 more
doaj   +1 more source

Aging Hallmarks and the Role of Oxidative Stress

Antioxidants, 2023
Aging is a complex biological process accompanied by a progressive decline in the physical function of the organism and an increased risk of age-related chronic diseases such as cardiovascular diseases, cancer, and neurodegenerative diseases.
E. Maldonado, Sebastián Morales-Pison, Fabiola Urbina, A. Solari   +3 more
semanticscholar   +1 more source

Identification of ubiquitin-proteasome system components affecting the degradation of the transcription factor Pap1

Redox Biology, 2020
Signaling cascades respond to specific inputs, but also require active interventions to be maintained in their basal/inactive levels in the absence of the activating signal(s).
Luis Marte, Susanna Boronat, Sarela García-Santamarina, José Ayté, Kenji Kitamura, Elena Hidalgo   +5 more
doaj   +1 more source

Oxidative Stress and Antioxidant Defense

The World Allergy Organization Journal, 2012
Reactive oxygen species (ROS) are produced by living organisms as a result of normal cellular metabolism and environmental factors, such as air pollutants or cigarette smoke.
E. Birben, U. Sahiner, C. Saçkesen, S. Erzurum, O. Kalayci   +4 more
semanticscholar   +1 more source

Antioxidants, Food Processing and Health

Antioxidants, 2021
The loss and/or modification of natural antioxidants during various food processing techniques and storage methods, like heat/thermal, UV, pulsed electric field treatment, drying, blanching and irradiation is well described. Antioxidants in their reduced
Borut Poljsak, Vito Kovač, Irina Milisav   +2 more
doaj   +1 more source

Oxidative Stress in Plants [PDF]

Antioxidants, 2020
Environmental stresses negatively affect plant growth, development and crop productivity [...]
Mounira Chaki, Juan C. Begara-Morales, Juan B. Barroso   +2 more
openaire   +3 more sources

Mitochondria in oxidative stress, inflammation and aging: from mechanisms to therapeutic advances

Signal Transduction and Targeted Therapy
Mitochondria are the energy production centers in cells and have unique genetic information. Due to the irreplaceable function of mitochondria, mitochondrial dysfunction often leads to pathological changes.
Xie-Yang Xu, Yan Pang, Xian-Qun Fan
semanticscholar   +1 more source

Profiling oxidative stress markers and cardiovascular complications in chronic kidney disease patients supplemented with vitamin E

Archives of Medical Science: Atherosclerotic Diseases
Introduction Cardiovascular diseases are common complications in chronic kidney disease (CKD). Oxidative stress associated with renal and metabolic dysfunctions is one of the cardiovascular complications (CVC) in haemodialysis patients.
Leila Azouaou, Mounir Adnane, Omar Chabati, Medina Arab, Toualbi Chahine, Henni Chader   +5 more
doaj   +1 more source

Oxidative Shielding or Oxidative Stress? [PDF]

The Journal of Pharmacology and Experimental Therapeutics, 2012
In this review I report evidence that the mainstream field of oxidative damage biology has been running fast in the wrong direction for more than 50 years. Reactive oxygen species (ROS) and chronic oxidative changes in membrane lipids and proteins found in many chronic diseases are not the result of accidental damage.
openaire   +2 more sources

A Common Feature of Pesticides: Oxidative Stress—The Role of Oxidative Stress in Pesticide-Induced Toxicity

Oxidative Medicine and Cellular Longevity, 2022
Pesticides are important chemicals or biological agents that deter or kill pests. The use of pesticides has continued to increase as it is still considered the most effective method to reduce pests and increase crop growth. However, pesticides have other
Rasheed O Sule, Liam Condon, A. Gomes
semanticscholar   +1 more source