Results 81 to 90 of about 13,057 (203)
Oxylipins in triglyceride-rich lipoproteins of dyslipidemic subjects promote endothelial inflammation following a high fat meal. [PDF]
, 2019 Elevated triglyceride-rich lipoproteins (TGRL) in circulation is a risk factor for atherosclerosis. TGRL from subjects consuming a high saturated fat test meal elicited a variable inflammatory response in TNFα-stimulated endothelial cells (EC) that ...
Akre, Samir +6 more
core
The competitive interplay of 12‐oxophytodienoic acid (OPDA), protein thiols, and glutathione
The FEBS Journal, EarlyView.12‐Oxophytodienoic acid (OPDA) is a phytohormone involved in plant growth and stress defense. Due to its cyclopentenone moiety, OPDA can form Michael adducts with thiol‐containing compounds such as glutathione and cysteine residues of proteins, resulting in alterations of the cellular redox regulatory network.
Madita Knieper +8 more
wiley +1 more source
Concentration of milk oxylipins after heat and homogenization treatments
Frontiers in Food Science and Technology, 2023 Heat treatment and homogenization of milk are common processing steps intended to reduce microbial load for safe human consumption, and to avoid creaming, respectively.
Caroline Thum +15 more
doaj +1 more source
Oxidation of fatty acids are associated with Russian wheat aphid resistance in wheat [PDF]
, 2014 The oxidation of fatty acids, which is responsible for changes in lipid composition, were investigated in a comparative study using the Russian wheat aphid (RWA) (Diuraphis noxia), infested and un-infested resistant (Tugela DN) and close isogenic ...
Berner, J.M., van der Westhuizen, A.J.
core +1 more source
Key metabolites secreted by Chlorella vulgaris alleviate salt stress in soybean seedlings
Journal of Integrative Plant Biology, EarlyView.Chlorella vulgaris secretes exosome‐derived linolenic acid and inosine, which alleviate salt stress and enhance salt tolerance in soybean seedlings by activating stress‐responsive signaling networks. ABSTRACT Soil salinization is a major abiotic stress factor that reduces soybean production.
Yunyi Shi +6 more
wiley +1 more source
Oxylipins and Plant Palatability [PDF]
The Plant Cell, 2012 Oxylipins are a large family of oxygenated fatty acids that play important roles in plant development and responses to physical damage caused by herbivores, insects, and attack by pathogenic microorganisms ([Howe and Jander, 2008][1]; [Wu and Baldwin, 2010][2]).
openaire +1 more source
Journal of Animal Physiology and Animal Nutrition, EarlyView.ABSTRACT Microalgae are a highly diverse group of unicellular organisms that grow in a wide range of aquatic environments and are widely used as dietary supplements for both human and animal applications. Microalgae are rich in lipids, proteins, carbohydrates and other valuable bioactive components such as pigments, antioxidants and vitamins.
Sietse Jan Koopmans +4 more
wiley +1 more source
Novel Oxylipin Signaling Cascades [PDF]
The Plant Cell, 2007 Oxylipins, lipid derivatives generated by oxygenation of fatty acids, function in signaling pathways related to various environmental and pathological responses in both plants and animals.
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Metacaspases contribute to the cellular response to heat stress in a marine diatom
New Phytologist, EarlyView.Summary Climate‐driven marine heatwaves (HW) are extreme, large‐scale events characterized by elevated ocean temperatures lasting from days to months. Despite their importance, little is known about the molecular mechanisms of algal response to marine HW. Recent studies suggest that metacaspases play an important role in thermotolerance.
Mai Sadeh +6 more
wiley +1 more source
Methods of the Analysis of Oxylipins in Biological Samples
Molecules, 2020 Oxylipins are derivatives of polyunsaturated fatty acids and due to their important and diverse functions in the body, they have become a popular subject of studies.
Ivan Liakh +3 more
doaj +1 more source