Exploring the Metabolome and Antimicrobial Properties of Capsicum annuum L. (Baklouti and Paprika) Dried Powders from Tunisia. [PDF]
Serio A +5 more
europepmc +1 more source
Effect of supplemented paprika oleoresin solution on the physicochemical properties and shelf-life of boiled pork sausages with nitrite reduction. [PDF]
Kim GH, Chin KB.
europepmc +1 more source
Development of a root-zone temperature control system using air-source heat pump and its impact on the growth and yield of paprika. [PDF]
Myung J +5 more
europepmc +1 more source
Endothelial Dysfunction: From Pathophysiology to Novel Therapeutic Approaches 2.0. [PDF]
Joo HK, Jeon BH.
europepmc +1 more source
"Chili Burn"-A Case Report of Contact Dermatitis Caused by <i>Capsicum</i> Peppers. [PDF]
Hitl M, Radovanović K, Kladar N.
europepmc +1 more source
Quality Characteristics of Baranjski Kulen (PGI) Fermented Sausage from Three Pork Production Chains. [PDF]
Kušec G +5 more
europepmc +1 more source
Association Between Dyspeptic Symptoms and Eating Habits in the Colombian Population. [PDF]
Alatorre-Cruz JM +7 more
europepmc +1 more source
Natural Occurrence of Main Mycotoxins in Herbs and Spices Commercialized in Italy. [PDF]
Gialluisi K +4 more
europepmc +1 more source
Effect of Capsicum annuum on antioxidant activity, oocyte development and resistance against Aeromonas hydrophila in jewel cichlid (Hemichromis guttatus). [PDF]
Yigit NO +4 more
europepmc +1 more source
Analysis of expression of aquaporins and Na+/H+ transporters in tomato colonized by arbuscular mycorrhizal fungi and affected by salt stress [PDF]
Bothe, H. +4 more
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