Results 11 to 20 of about 5,142 (206)

Action of Patulin on a Yeast [PDF]

open access: yesApplied and Environmental Microbiology, 1983
The action of patulin on Saccharomyces cerevisiae was studied. At weak doses, the drug inhibited growth, but inhibition was transient. After 10 min, syntheses of rRNA, tRNA, and probably mRNA were blocked; this was shown by radioactive precursor incorporation assays and gel electrophoresis of RNAs. After recovery of
Sumbu,, Thonart, Philippe, Bechet, J.
openaire   +5 more sources

The Nrf1 transcription factor is induced by patulin and protects against patulin cytotoxicity [PDF]

open access: yesToxicology, 2022
Patulin is a mycotoxin produced by a variety of molds that is found in various food products. The adverse health effects associated with exposure to patulin has led to many investigations into the biological basis driving the toxicity of patulin. Nevertheless, the mechanisms through which mammalian cells resists patulin-mediated toxicity is poorly ...
Han, John   +4 more
openaire   +5 more sources

Patulin and patulin producing Penicillium spp. occurrence in apples and apple-based products including baby food [PDF]

open access: yesJournal of Infection in Developing Countries, 2017
Introduction: Patulin has raised the international attention because of its health risk. In fact, it has mutagenic, neurotoxic, immunotoxic, genotoxic and gastrointestinal effects in animals. In the present work, patulin and patulin-producing Penicillium
Walid Hammami   +7 more
doaj   +2 more sources

Effective Biodegradation of Mycotoxin Patulin by Porcine Pancreatic Lipase

open access: yesFrontiers in Microbiology, 2018
Patulin is a common contaminant in fruits and vegetables, which is difficult to remove. In this study, the biodegradation of patulin using porcine pancreatic lipase (PPL) was investigated.
Bingjie Liu   +2 more
doaj   +2 more sources

Risks of Patulin and its Removal Procedures: A Review [PDF]

open access: yesInternational Journal of Nutrition Sciences, 2017
Patulin is the secondary metabolite of some spoilage fungi. Despite efforts to prevent and reduce the mycotoxin, it is considered as a major problem in human health, especially in developing countries.
Elham Babaali, Azam Abbasi, zahra sarlak
doaj   +3 more sources

Patulin-Induced Suicidal Erythrocyte Death

open access: yesCellular Physiology and Biochemistry, 2013
Background: Patulin, the most common mycotoxin in apples and apple-derived products, triggers apoptosis and has thus been considered for the treatment of cancer. Similar to apoptosis of nucleated cells, erythrocytes may enter suicidal death or eryptosis,
Adrian Lupescu   +3 more
doaj   +2 more sources

The characterization of a new stabilized lactonase from the endophytic fungi Aspergillus pseudonomiae with anti-bacterial and anti-fungal properties. [PDF]

open access: yesProtein Sci
Abstract Microorganisms use diverse small‐molecule signals to coordinate behavior, supporting interspecies and interkingdom communication. These chemical dialogs shape fundamental biological processes and define interactions from cooperation to antagonism.
Ben Tovim D   +4 more
europepmc   +2 more sources

Effect of Yeast Cell Morphology, Cell Wall Physical Structure and Chemical Composition on Patulin Adsorption. [PDF]

open access: yesPLoS ONE, 2015
The capability of yeast to adsorb patulin in fruit juice can aid in substantially reducing the patulin toxic effect on human health. This study aimed to investigate the capability of yeast cell morphology and cell wall internal structure and composition ...
Ying Luo   +5 more
doaj   +1 more source

Isolation and characterization of filamentous fungi capable of degrading the mycotoxin patulin

open access: yesMicrobiologyOpen, 2023
Patulin is a toxic secondary metabolite synthesized by various fungal strains. This mycotoxin is generally toxic to microorganisms as well as mammals due to its reactivity with the important cellular antioxidant glutathione.
Megumi Mita   +4 more
doaj   +1 more source

Production of the mycotoxin patulin in nature. [PDF]

open access: yes, 1995
A study was made of the factors governing the production of the mycotoxin patulin in nature, including biological and physiological factors. The objective of the research described in this thesis was to study the ability of the indigenous fungi of fruits
Al-Julaifi, Mohammed Zaid Nasser
core   +6 more sources

Home - About - Disclaimer - Privacy