Results 71 to 80 of about 8,823 (206)

Study on the mechanism of inhibiting patulin production by fengycin

Open Life Sciences, 2022
Penicillium expansum is the main cause of apple rot. Besides, it can also produce mycotoxin patulin (PAT). Therefore, the search for substances that can inhibit the activity and toxigenicity of P. expansum has become a hot research topic.
Fu Ruimin, Tang Wei, Zhang Hong, Zhang Yulian, Wang Ding, Chen Wuling   +5 more
doaj   +1 more source

Scientific Opinion of the French Agency for Food, Environmental and Occupational Health & Safety on the establishment of dietary guidelines for people following a diet that excludes some or all foods of animal origin (vegetarians)

Food Risk Assess Europe, Volume 3, Issue 4, October 2025.
Abstract This document presents the opinion of the French Agency for Food, Environmental and Occupational Health & Safety (ANSES), established from the work of its Working Group on Vegetarian diets and validated by its Expert Committee on Human Nutrition. ANSES issued an internal request to establish dietary guidelines for people who follow a diet that
Emmanuelle Kesse‐Guyot, Benjamin Allès, Blandine de Lauzon‐Guillain, Christine Feillet‐Coudray, Nathanael Lapidus, François Mariotti, Olivier Steichen, Clara Benzi‐Schmid, Karine Adel‐Patient, Charlotte Beaudart, Annabelle Bedard, Cécile Betry, Patrick Borel, Jérôme Gay‐Queheillard, Aurélie Goncalves, Tao Jiang, Corinne Malpuech‐Brugere, Christine Morand, Thomas Mouillot, Ruddy Richard, Anne‐Sophie Rousseau, Stéphane Walrand, Sabine Houdart, Laure Du Chaffaut, Marine Oseredczuk, Véronique Sirot, Aymeric Dopter, Irène Margaritis, Perrine Nadaud   +28 more
wiley   +1 more source

Apple Intrinsic Factors Modulating the Global Regulator, LaeA, the Patulin Gene Cluster and Patulin Accumulation During Fruit Colonization by Penicillium expansum

Frontiers in Plant Science, 2018
The mycotoxin patulin is produced in colonized tissue by Penicillium expansum during storage of apples and is significantly affected by environmental factors that contribute to its accumulation.
Dilip Kumar, Joanna Tannous, Joanna Tannous, Edward Sionov, Nancy Keller, Nancy Keller, Dov Prusky, Dov Prusky   +7 more
doaj   +1 more source

Thermophilic fungi to dominate aflatoxigenic/mycotoxigenic fungi on food under globalwarming [PDF]

, 2017
Certain filamentous fungi produce mycotoxins that contaminate food. Mycotoxin contamination of crops is highly influenced by environmental conditions and is already affected by global warming, where there is a succession of mycotoxigenic fungi towards ...
Lima, Nelson, Paterson, R. Russell M.
core   +2 more sources

Safety and efficacy of feed additives consisting of rosemary tinctures obtained from the leaves of Salvia rosmarinus Spenn. for use in all animal species (FEFANA asbl)

EFSA Journal, Volume 23, Issue 10, October 2025.
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of two tinctures obtained from the leaves of Salvia rosmarinus Spenn. (rosemary tinctures) when used as sensory additives.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López‐Alonso, Francesca Marcon, Carlo Nebbia, Alena Pechová, Miguel Prieto‐Maradona, Ilen Röhe, Katerina Theodoridou, Maria de Lourdes Bastos, Emilio Benfenati, Paul Brantom, Andrew Chesson, Josef Schlatter, Johannes Westendorf, Paola Manini   +23 more
wiley   +1 more source

Neem (Azadirachta indica): A Miracle Herb; Panacea for All Ailments

Food Science &Nutrition, Volume 13, Issue 9, September 2025.
This comprehensive review highlights the diverse phytochemicals derived from neem leaves, extraction techniques, and their medicinal value in the treatment of multiple medical conditions. This miraculous plant has significant potential for enhanced effectiveness.
Tabussam Tufail, Huma Bader Ul Ain, Aiman Ijaz, Muhammad Adnan Nasir, Ali Ikram, Sana Noreen, Muhammad Tayyab Arshad, Muhammed Adem Abdullahi   +7 more
wiley   +1 more source

Why do food and drink smell like earth? [PDF]

, 2007
Fungi have long been associated with earthy odours. One of the main contributors to this odour is geosmin, a sesquiterpenoid metabolite produced by soil living fungi. Some food commodities are liable to contamination by geosmin producing fungi.
Lima, Nelson, Paterson, R. R. M., Venâncio, Armando   +2 more
core  

Assessing high school chemistry students’ modeling sub-skills in a computerized molecular modeling learning environment [PDF]

, 2016
Much knowledge in chemistry exists at a molecular level, inaccessible to direct perception. Chemistry instruction should therefore include multiple visual representations, such as molecular models and symbols.
Dori, Yehudit J, Kaberman, Zvia
core   +1 more source

Evaluating the Genotoxicity and Mutagenicity of Food Contaminants: Acrylamide, Penitrem A, and 3‐Acetyldeoxynivalenol in Individual and Combined Exposure In Vitro

Journal of Applied Toxicology, Volume 45, Issue 9, Page 1750-1760, September 2025.
ABSTRACT This study aimed to evaluate the genotoxic effects of food contaminants exposure in human neuroblastoma SH‐SY5Y cells using the micronucleus (MN) assay and Ames test. Acrylamide (AA), penitrem A (PEN A), and 3‐acetyldeoxynivalenol (3‐ADON) were tested both individually and in combination.
Luna Bridgeman, Cristina Juan, Houda Berrada, Isabelle Severin, Ana Juan‐García   +4 more
wiley   +1 more source

Patulin contamination in apple products marketed in Shiraz, Southern Iran

Current Medical Mycology, 2017
Background and Purpose: Patulin is one of the important mycotoxins, produced by a wide range of molds, including Penicillium, Aspergillus, and Bysochlamys. Patulin is mainly found in the rotten parts of fruits and vegetables, such as apples, pears, peach,
Ali Poostforoushfard, Ahmad reza pishgar, Enayat Berizi, Hasti Nouraei, Zahra Sobhani, Rohallah Mirzaie, Kamiar Zomorodian   +6 more
doaj