Results 141 to 150 of about 26,320 (283)
ABSTRACT Reliable laboratory rearing of Frankliniella occidentalis is critical for experimental consistency in entomological research. This study validates and optimises three small‐scale rearing systems initiated from a single female thrips using various organic fruits, flowers and pollen as feed, along with moist cotton, blotting paper and ...
Pia S. Menezes +5 more
wiley +1 more source
NADPH Oxidases Are Required for Appressorium-Mediated Penetration in Colletotrichum scovillei-Pepper Fruit Pathosystem. [PDF]
Fu T, Lee NH, Shin JH, Kim KS.
europepmc +1 more source
In the last decade, internal fruit rot caused primarily by members of the Fusarium lactis species complex and to a lesser extent by F. oxysporum and F. proliferatum, became a major disease in greenhouse grown bell peppers.
Aerts, Rudi +4 more
core +1 more source
The multidimensional regulation roles and mechanisms of calcium in fruit quality
This review explores how calcium signaling molecule integrates plant hormones, environmental cues, and developmental signals to influence external fruit traits, internal nutritional properties, and physiological disorders. ABSTRACT Calcium (Ca2+), a dual‐functional mineral that serves both as an essential structural factor and a signaling molecule ...
Fei Jiang +6 more
wiley +1 more source
Peppers exhibit a diverse array of germplasm resources with variations in fruit color, pungency degree, and shape. Various phenotypes and associated target compounds are often the primary targets in breeding programs.
Jing Que +9 more
doaj +1 more source
Role of the cAMP signaling pathway in the dissemination and development on pepper fruit anthracnose disease caused by Colletotrichum scovillei. [PDF]
Fu T, Park HH, Kim KS.
europepmc +1 more source
Genomic variation drives plant flavor diversification
This review explains how genomic variation shapes plant flavor by altering the biosynthetic and regulatory pathways of key attributes like sweetness, acidity, bitterness, piquancy, astringency, and aroma. It also discusses how multi‐omics, AI‐assisted breeding, and gene editing can translate this knowledge into plants with improved flavor, nutrition ...
Huimin Hu +5 more
wiley +1 more source
Genome Assembly of a Putative Plant Growth-Stimulating Bacterial Sweet Pepper Fruit Isolate, Enterobacter hormaechei SRU4.4. [PDF]
Mamphogoro TP +4 more
europepmc +1 more source
Towards understanding of metabolic diversity of pepper fruit
Among the Solanacea crops pepper-Capsicum spp-is the only one that can make one either smile or cry owing to presence of specific metabolites which pepper fruits accumulate. Diverse and recognizable flavor of bell pepper or chilli pepper is determined by specific volatile compounds, pungency, caused by capsaicinoids, is essencial in some 44 World's ...
Tikunov, Yuri +17 more
openaire +2 more sources
This review synthesizes how melatonin seed priming preconditions seeds to enhance tolerance against diverse abiotic stresses. It highlights the underlying mechanisms and proposes an integrative roadmap of advanced molecular and breeding tools to design next‐generation, stress‐smart plants.
Ali Raza +8 more
wiley +1 more source

