Results 91 to 100 of about 9,262 (210)
MedComm – Biomaterials and Applications, Volume 5, Issue 1, March 2026.Vascular calcification significantly elevates cardiovascular risk in CKD patients, yet no effective therapies exist to halt its progression. We developed a dual targeting nanoplatform Ti3C2/RANKL/OCN/Cyanidin (TROC) for the targeted delivery of cyanidin against vascular calcification.
Li Yin +10 more
wiley +1 more source
Reduction of 4-ethylphenol concentration using lyophilized yeast biomasses as bioadsorbent: influence on the anthocyanin contents and chromatic parameters [PDF]
, 2010 A new investigation trend, based on the parietal adsorption activity showed by yeast cellwalls, opens up the possibility to use yeast lees or derived products like inactive dry yeast preparations to reduce 4-ethylphenol concentrations in wines.
Benito Saez, Santiago +5 more
core
Polyphenols extracted from red grape pomace by a surfactant based method show enhanced collagenase and elastase inhibitory activity [PDF]
, 2017 BACKGROUND: The aim of this study is to separate polyphenols from grape pomace using a surfactant-based separation, Colloidal Gas Aphrons (CGA) and to investigate their inhibitory activity against skin relevant enzymes, collagenase and elastase ...
Abraham +27 more
core +1 more source
Food Science &Nutrition, Volume 14, Issue 2, February 2026.This study presents a systematic review and meta‐analysis of anthocyanin supplementation (> 40 mg/day) and its effects on inflammatory cytokines in healthy, overweight and obese adults. Literature searches in PubMed and Scopus identified 22 eligible studies (n = 1299).
Alessandro Young +3 more
wiley +1 more source
Characterization of Malaysian Wild Bananas Based on Anthocyanins [PDF]
, 2001 The male buds of 16 Musa species (Musaceae) populations were investigated by HPLC for the occurrence of anthocyanins. The investigation was based on the presence of 6 anthocyanins.
CHAI, M. (MAK) +2 more
core +1 more source
Surfactant TWEEN20 provides stabilisation effect on anthocyanins extracted from red grape pomace [PDF]
, 2019 Red grape pomace, a wine-making by-product is rich in anthocyanins and has many applications in food and pharmaceutical industry. However, anthocyanins are unstable during processing and storage.
Jauregi, Paula +2 more
core +1 more source
Food Science &Nutrition, Volume 14, Issue 2, February 2026.This comparative study demonstrates the wound‐healing potential of aqueous and AgNPs‐synthesized Solanum melongena extracts. The eco‐friendly approach of AgNPs synthesis using plant extracts exhibit enhanced biocompatibility due to natural reducing agents that minimize toxicity and ensures safer and more effective biomedical applications. Phytochemical
Dure Shahwar +11 more
wiley +1 more source
Biomolecules, 2020 Black nightshade (Solanum nigrum) belongs to the Solanaceae family and is used as a medicinal herb with health benefits. It has been reported that the black nightshade plant contains various phytochemicals that are associated with antitumor activities ...
Saophea Chhon +3 more
doaj +1 more source
Chemical Characterization of Flour Fractions From Five Yam (Dioscorea Alata) Cultivars in Indonesia [PDF]
, 2015 The purpose of this study was to investigate the influence of particle size on the chemical properties of yam flour in five cultivars, yellow/YY, orange/OY, light purple/LPY, purple/PY, and dark purple/DPY. With a mesh sieve, three flour fractions
Andarwulan, N. (Nuri) +5 more
core +3 more sources
Plant Biotechnology Journal, Volume 24, Issue 2, Page 787-809, February 2026.ABSTRACT Anthocyanin biosynthesis in non‐climacteric grape berries is regulated through coordinated phytohormonal signalling networks. However, the precise mechanisms by which abscisic acid (ABA), brassinosteroids (BRs) and ethylene (ET) synergistically modulate this process remain unclear.
Jiajia Li +15 more
wiley +1 more source