Results 101 to 110 of about 4,914 (184)

Correlation coefficients of each flavonoid derivative in petals of all studied cultivars (above diagonal) and of each flavonoid derivative in other tissues (below diagonal).

, 2013
The symbols * and ** indicate significant correlations at P
Yue Xiang (389097), Shaohua Li (334567), Yanling Liu (218474), Jiao Deng (408502), Sha Chen (408501)   +4 more
core   +1 more source

Analysis and tentative structure elucidation of new anthocyanins in fruit peel of Vitis coignetiae Pulliat (meoru) using LC-MS/MS: Contribution to the overall antioxidant activity

, 2010
The skin of Vitis coignetiae Pulliat (meoru) grown wild in the Republic of Korea was analyzed for anthocyanins via HPLC coupled to ESI-MS/MS in positive ion mode.
Shim, Jae-Han, Lee, Sung Joong, Choi, Jin Young, Park, Semin, HASSIBELNABY, ABDELATY MOSTAFA ABDELATY, Lee, Soo Jung, Shin, Sung Chul, Lee, Won Sup, Lee, Jung Han, Jin, Jong-Sung, Jeong, Euh-Duck   +10 more
core   +1 more source

Characterization of acylated anthocyanin and anthocyanin p-coumaroyltransferase in Japanese garedn iris, Iris ensata Thunb [PDF]

本研究ではアントシアニンのポリアシル化によりハナショウブの花色発現の安定化を促進し、その観賞価値を高めるために、アシル化アントシアニンおよびアントシアニンアシル基転移酵素の特性解明とその酵素遺伝子の分析を行った。得られた成果は以下の通りである。 1.ハナショウブの品種およびその野生系統は、主要アントシアニンの構成により16種類の型に分類された。これらのうち、非アシル化型としてpetunidin 3RG5G -malvidin 3RG5G、malvidin 3RG5G-peonidin 3RG5G ...
藪谷, 勤, ヤブヤ, ツトム, 2492, Yabuya, Tsutomu   +3 more
core  

Gladiolus の花色に関する研究 I

Recently, Shibata and Nozaka had reported the anthocyanin constitution of Gladiolus. As their results seemed to contain some unusual features from genetic point of view, the present re-investigation was conducted, in which some considerable amount of ...
有隅, 健一, 弥富, 忠夫
core  

DataSheet_1_Light influences the effect of exogenous ethylene on the phenolic composition of Cabernet Sauvignon grapes.docx

The gaseous phytohormone ethylene (ETH) plays a key role in plant growth and development, and is a major regulator of phenolic biosynthesis. Light has long been known to influence phytohormone signaling transduction. However, whether light influences the
Hui Cao (182176), Meiying Liu (1976776), Qianqian Jiang (1448770), Yanhong Yang (480485), Zhenwen Zhang (315114), Qinggang Zhu (718364)   +5 more
core   +1 more source

Differential Temperature Effects on Phenolic Recovery and Antioxidant Capacity During the Hydroethanolic Extraction of Chilean Blueberry Pomace. [PDF]

Antioxidants (Basel)
Espinoza-Cartagena F, Benítez-Fajardo M, Ormazábal-Latorre S, Cuellar LM, Sánchez-Baeza C, Núñez GA, Arroyo-Avirama AF.   +6 more
europepmc   +1 more source

Effects of Cyanidin Derivatives for the Aggregation of Cu/Zn Superoxide Dismutase 1. [PDF]

ACS Omega
Akimoto Y, Miyamae Y, Shigemori H.
europepmc   +1 more source

Anthocyanin Composition and pH Correlate with Berry Skin Color Across Diverse Grape Germplasm. [PDF]

Foods
Peng F, Ouyang W, Chen W, Luo F, Xu Y, Yang G, Tan J.   +6 more
europepmc   +1 more source

Quality Evaluation and Multi-Criteria Optimization of Cookies Fortified with Lyophilized Black Goji. [PDF]

Foods
Šavikin K, Zdunić G, Živković J, Nikolić NĆ, Gođevac D, Nićetin M, Filipović J, Filipović V.   +7 more
europepmc   +1 more source

Biotechnological Potential of Algerian Saffron Floral Residues: Recycling Phytochemicals with Antimicrobial Activity. [PDF]

Biology (Basel)
Meliani N, Loukidi B, Belyagoubi L, Belyagoubi-Benhammou N, Habi S, D'Agostino A, Canini A, Nahdi S, Soulimane NM, Gismondi A, Harrath AH, Aytar EC, Di Marco G.   +12 more
europepmc   +1 more source