Corrigendum to "Comprehensive structural analysis of anthocyanins in blue honeysuckle (Lonicera caerulea L.), bilberry (Vaccinium uliginosum L.), cranberry (Vaccinium macrocarpon Ait.), and antioxidant capacity comparison" [Food Chem. X 23 (2024) 101734]. [PDF]
Guo L +9 more
europepmc +1 more source
Calafate (<i>Berberis buxifolia</i> Lam.) Berry as a Source of Bioactive Compounds with Potential Health-Promoting Effects: A Critical Review. [PDF]
Ortiz-Viedma J +6 more
europepmc +1 more source
Polyphenol-Rich Fruit Beverage Extracts Reduce Cytokine Secretion in THP-1 Cells. [PDF]
Edrich LS +6 more
europepmc +1 more source
Individual flavonoids intake and its association with hypertension in US adults: A population-based cross-sectional study. [PDF]
Wu F, Wu Y, Chen Q, Yang X, Yu Z.
europepmc +1 more source
Anthocyanins from Rosaceae fruits: diversity, bioactivity, and potential as natural colorants. [PDF]
Ikhsan MH +6 more
europepmc +1 more source
Metabolome and Transcriptome Analyses of the Molecular Mechanism Underlying Light-Induced Anthocyanin Accumulation in Pepper (<i>Capsicum annuum</i> L.) Peel. [PDF]
He Q +7 more
europepmc +1 more source
Integrated transcriptome and metabolome analysis unveils the mechanism of color transition in <i>Camellia reticulata</i> 'Tongzimian'. [PDF]
Zhou L +5 more
europepmc +1 more source
In-Depth Exploration of the Coloration Mechanism of <i>Iris dichotoma</i> Pall. via Transcriptomic and Metabolomic Analyses. [PDF]
Yu Y, Qiang X, Huang F, Huang X, Liu L.
europepmc +1 more source
Machine Learning Unveils Dietary Antioxidants as Influential Factors for Diabetes-Cancer Comorbidity: Insights From National Health and Nutrition Examination Survey. [PDF]
Xu M +8 more
europepmc +1 more source
Integrated metabolomics analysis of pigment metabolite accumulation and color development of fresh Dendrobium officinale juice after processing. [PDF]
Ni W +10 more
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