Results 11 to 20 of about 4,224 (156)
The Luteolinidin and Petunidin 3-O-Glucoside: A Competitive Inhibitor of Tyrosinase
Molecules, 2022 The enzyme tyrosinase plays a key role in the early stages of melanin biosynthesis. This study evaluated the inhibitory activity of anthocyanidin (1) and anthocyanins (2–6) on the catalytic reaction. Of the six derivatives examined, 1–3 showed inhibitory
Seo Young Yang +3 more
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Separation and Pancreatic Lipase Inhibitory Activity of Two Petunidin Anthocyanins from Lycium ruthenicum Murr. by Preparative Medium-Pressure Liquid Chromatography [PDF]
Shipin Kexue, 2023 Two anthocyanin monomers were separated from the crude anthocyanin extract from Lycium ruthenicum Murr. (LRM) by sequential preparative medium-pressure liquid chromatography (MPLC) on microporous and gel-type resins, and their structures were identified ...
MI Jia, ZHANG Lutao, LU Lu, WEI Jiayi, JIN Bo, LUO Qing, YAN Yamei, CAO Youlong
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Discover Applied SciencesDiabetes mellitus (DM) is a metabolic condition characterized by chronic hyperglycemia caused by insulin secretion and action deficiencies. Type 2 DM results from impaired insulin secretion by β cells of the pancreas and unresponsive signals between ...
Lisa Ilobekemen Ekakitie +5 more
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Open MedicineDiabetic retinopathy (DR), as a frequent complication of diabetes mellitus, is a common cause of vision impairment and blindness. Microglial activation plays an important role in the pathological cascade of DR, and novel potential therapeutics is needed ...
Yu Mengxi
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MedComm, 2023 Alzheimer's disease (AD) is a common form of neurodegenerative disease in the elderly. Amyloid‐β (Aβ)‐associated neurotoxicity is an important component of the neurodegenerative change in AD.
Jing Li +3 more
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International Journal of Food Properties, 2022 Blueberries are particularly rich in anthocyanins and are favored extensively for their health benefits. In this study, the anthocyanin profiles of fruits of four blueberry cultivars (Gardenblue, Legacy, Misty, and Brightwell) were investigated.
Chao Ma +4 more
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Antioxidants, 2020 Mulberry fruits are known as rich sources of anthocyanins and are consumed in syrup form after the addition of sugar and acid; however, there is little information on the anthocyanin composition and antioxidant activity of mulberries of different ...
Inhwan Kim, Jihyun Lee
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International Journal of Plant Based Pharmaceuticals, 2022 Diabetes mellitus (DM) characterized by high blood sugar concentration is a major global public health problem and untreated DM results in blindness, kidney failure, heart attack, stroke, and lower extremity amputation.
Cihan Demir, Erman Salih Istifli
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Anthocyanins from Purple Tomatoes as Novel Antioxidants to Promote Human Health
Antioxidants, 2020 Anthocyanins are plant secondary metabolites belonging to the class of polyphenols, whose beneficial roles in the prevention and treatment of several important human diseases have been demonstrated in many epidemiological studies.
Silvia Gonzali, Pierdomenico Perata
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Molecules, 2018 The color expression of anthocyanins can be affected by a variety of environmental factors and structural characteristics. Anthocyanin acylation (type and number of acids) is known to be key, but the influence of acyl isomers (with unique ...
Gregory T. Sigurdson +2 more
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