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Phytates in Legumes and Cereals

1982
Publisher Summary This chapter discusses that the knowledge of phytic acid had its beginning in the discovery by Hartig, who isolated small particles or grains (which were not starch grains) from the seeds of various plants. Phytic acid has been generally regarded as the primary storage form of both phosphate and inositol in almost all seeds.
N R, Reddy, S K, Sathe, D K, Salunkhe
openaire   +2 more sources

Binding of phytate to soybean protein during the heat treatment of soymilk and its effect on protein aggregation

Food Hydrocolloids, 2018
To investigate the interactions between phytates and soybean proteins during heat treatment, as well as their effects on the heat-induced protein aggregation and the formation of soymilk protein particles, the amount of free phytate, calcium, and ...
Ruican Wang, Jingyuan Liu, Shuntang Guo
semanticscholar   +1 more source

Fibre and phytate

Nutrition & Food Science, 1985
The possibility that diets with high fibre levels could lead to mineral deficiency states in human populations was first recognised in Iran and other parts of the Middle East. In rural communities where the main source of energy was an unleavened, whole‐grain bread called tanok, male adolescents were observed to exhibit poor appetites, marked growth ...
openaire   +1 more source

Phytate reduces age-related cardiovascular calcification

Frontiers in Bioscience, 2008
The aim of this research was to evaluate the effect of dietary phytate on cardiovascular calcification in rats during aging. Male Wistar rats (10 weeks old) were randomly assigned to four diet groups. The control group was fed with a balanced diet (UAR-A04) containing phytate.
Felix, Grases   +6 more
openaire   +2 more sources

REFSUM'S SYNDROME WITH NORMAL PHYTATE METABOLISM

Acta Neurologica Scandinavica, 1971
A case of “Refsum's syndrome” is described, in which phytanic acid was not detected in serum, nerve and muscle. The existence of cases with identical phenotypic manifestations and different underlying metabolic error is postulated.
M A, Ron, J, Pearce
openaire   +2 more sources

Phytate promoted arsenic uptake and growth in arsenic-hyperaccumulator Pteris vittata by upregulating phosphorus transporters.

Environmental Pollution, 2018
While phosphate (P) inhibits arsenic (As) uptake by plants, phytate increases As uptake by As-hyperaccumulator Pteris vittata. Here we tried to understand the underling mechanisms by investigating the roles of phytate in soil As desorption, P transport ...
Xue Liu   +8 more
semanticscholar   +1 more source

Differential Phytate Utilization in Candida species

Mycopathologia, 2011
The present study was undertaken to evaluate and characterize the phytase activity in different Candida species. A total of 113 Candida isolates representing eight species were examined for phytase activity by an agar plate assay using the calcium salt of phytic acid as the sole phosphorus source.
openaire   +4 more sources

Phytates

2022
Arshied Manzoor   +7 more
openaire   +1 more source

Oilseed phytates: Nutritional implications

Journal of the American Oil Chemists' Society, 1979
AbstractThe protein quantity and quality, caloric value, and overall nutrient content of oilseeds are quite good. However, oilseeds are high in phytic acid and contain fiber and perhaps other binding agents which reduce mineral bioavailability from the seeds.
openaire   +1 more source

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