Performances and decision framework of CNT-infused bio-based hybrid composites for lightweight smart structures. [PDF]
Kumar S +4 more
europepmc +1 more source
Exploring lactic acid bacteria from fresh fruits, vegetables, and edible flowers: from biodiversity valorisation to food applications. [PDF]
Presutto E +5 more
europepmc +1 more source
An Upcycling Approach from Fruit Processing By-Products: Flour for Use in Food Products. [PDF]
Benvenutti L +5 more
europepmc +1 more source
Genomic resources and genetic improvement of vital tropical and subtropical fruit crops: current status and prospects. [PDF]
Roy A +8 more
europepmc +1 more source
Some fruits of Hawaii, their composition, nutritive value and use [PDF]
Bazore, Katherine, 1895- +2 more
core
Fruit-Vegetable-Herb Blend-Based Polyphenol-Rich Food Powder: Physicochemical, Functional, Antioxidant, and Sensory Evaluation. [PDF]
Prabhakar PK +4 more
europepmc +1 more source
Efficacy of Iron-Rich Snacks in Improving Iron Status Among Adolescent Girls (10‒19 Years): A Systematic Review. [PDF]
Masanja H +3 more
europepmc +1 more source
Divergence and Parallelism in Two Tropical Drosophilids Simultaneously Invading a Desert Environment. [PDF]
El-Sabrout AM +9 more
europepmc +1 more source

