Beyond enzymes and organic acids, solid-state fermentation as an alternative for valorizing fruits and vegetable wastes into novel bio-products in a circular economy: A critical review. [PDF]
Ray RC +6 more
europepmc +1 more source
Multistoried woodlot based agroforestry system for improved resource utilization and incomes for farmer. [PDF]
Ali MM, Bari MS, Rahman MT, Sarmin IJ.
europepmc +1 more source
Efficacy of botanical extracts for knee osteoarthritis: a network meta-analysis of randomized controlled trials. [PDF]
Yan C +6 more
europepmc +1 more source
National Guide on Nutrition Care and Support for People Living With HIV/AIDS\ud [PDF]
Abdallah., Fatma +20 more
core
Nutrition intervention of groceries for Black residents of Boston to stop hypertension (GoFresh) among adults with or without treated hypertension trial: rationale, design, and guiding domains. [PDF]
Ferro KM +8 more
europepmc +1 more source
Exploring Bioactive Polysaccharides in Edible Fruits: A Cross-Biome Perspective. [PDF]
Nascimento KR +3 more
europepmc +1 more source
Biotransformation of Tropical Fruit By-Products for the Development of Kombucha Analogues with Antioxidant Potential. [PDF]
Câmara GB +10 more
europepmc +1 more source
Mechanism of Anti-Cancer in Breast Cancer Cells With HER2 Overexpression by Dietary Supplement of Five Edible Plants. [PDF]
Sitthisuk P +6 more
europepmc +1 more source
ApaltAI: a web-based diagnostic system with a sequential voting architecture for detecting anthracnose and scab in avocado fruit. [PDF]
Moreano M +4 more
europepmc +1 more source
A sustainable methodology employing the extract of red dragon fruit peel as a fluorescence probe for detection of indigo carmine (E132) in food samples: evaluation of the method's greenness, whiteness, and blueness. [PDF]
Salem AlSalem H +4 more
europepmc +1 more source

