[Emerging Nutritional Interventions for Irritable Bowel Syndrome: Starch- and Sucrose-Reduced Diet and Mediterranean Diet]. [PDF]
Acta Gastroenterol LatinoamSchaab SN, Gutiérrez MC.
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Supramolecular Study of the Interactions between Malvidin-3-O-Glucoside and Wine Phenolic Compounds: Influence on Color. [PDF]
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Effects of ripening on the in vitro antioxidant capacity and bioaccessibility of mango cv. 'Ataulfo' phenolics. [PDF]
J Food Sci Technol, 2019 Quirós-Sauceda AE +6 more
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Zeytinde bulunan polifenoller ve farmakolojik etkileri
One of the benefits of olives, which are indispensable for the Mediterranean style diet, is their antioxidant effect. It plays an important role in reducing oxidative stress thanks to the rich phenolic compounds it contains. In this way, it can be said that it is also beneficial in the prevention or treatment of other disorders and diseases. Oleuropein
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Latest Advances in Green Extraction of Polyphenols from Plants, Foods and Food By-Products. [PDF]
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Protección antioxidante de un extracto enzimático de orujo de la uva y sus polifenoles mayoritarios sobre la activación de NADPH oxidasa y la inhibición de superóxido dismutasa [PDF]
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Exploring Therapeutic Advances: A Comprehensive Review of Intestinal Microbiota Modulators. [PDF]
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Revitalising Riboflavin: Unveiling Its Timeless Significance in Human Physiology and Health. [PDF]
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The Role of Gut Microbiota in the Etiopathogenesis of Multiple Chronic Diseases. [PDF]
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