Results 141 to 150 of about 5,952 (194)

Effect of Different Seasons and Development Stages on the Chemical Composition and Bioactive Potential of Cardoon. [PDF]

Foods
Mandim F, Carocho M, Petropoulos SA, Santos-Buelga C, Barros L.   +4 more
europepmc   +1 more source

Zeytinde bulunan polifenoller ve farmakolojik etkileri

Akdeniz tarzı beslenmenin vazgeçilmezi olan zeytinin sunmuş olduğu faydaların başında antioksidan etkisi vardır. İçerdiği zengin fenolik bileşikler sayesinde oksidatif stresin azaltılmasında önemli bir rol oynamaktadır. Bu sayede diğer rahatsızlıkların ve hastalıkların önlenmesinde ya da tedavisinde ayrıca fayda sağladığı söylenebilir.
openaire   +1 more source

Bioconjugation of Serratiopeptidase with Titanium Oxide Nanoparticles: Improving Stability and Antibacterial Properties. [PDF]

J Funct Biomater
Melchor-Moncada JJ, Vasquez-Giraldo S, Zuluaga-Vélez A, Orozco LM, Veloza LA, Sepúlveda-Arias JC.   +5 more
europepmc   +1 more source

Supplementation with Resveratrol, Piperine and Alpha-Tocopherol Decreases Chronic Inflammation in a Cluster of Older Adults with Metabolic Syndrome. [PDF]

Nutrients, 2020
Pastor RF, Repetto MG, Lairion F, Lazarowski A, Merelli A, Manfredi Carabetti Z, Pastor I, Pastor E, Iermoli LV, Bavasso CA, Iermoli RH.   +10 more
europepmc   +1 more source

Scale-Up of the Fermentation Process for the Production and Purification of Serratiopeptidase Using Silkworm Pupae as a Substrate. [PDF]

Methods Protoc
Melchor-Moncada JJ, García-Barco A, Zuluaga-Vélez A, Veloza LA, Sepúlveda-Arias JC.   +4 more
europepmc   +1 more source

Caracterización y determinación de polifenoles del vino

, 2009
La present memòria forma part d’un estudi que s’està realitzant a l’Universitat de Barcelona dins el departament de Quimiometria. La seva finalitat consisteix en el estudi dels pKs’s de polifenols que es troben en el vi. El projecte s’ha dut a terme mitjançant valoracions espectrofotomètriques ácid-base, en solucions aquoses de 11 polifenols:
openaire   +1 more source

Effects of Electron Beam Radiation on the Phenolic Composition and Bioactive Properties of Olive Pomace Extracts. [PDF]

Antioxidants (Basel)
Madureira J, Gonçalves I, Cardoso J, Dias MI, Santos PMP, Margaça FMA, Santos-Buelga C, Barros L, Cabo Verde S.   +8 more
europepmc   +1 more source

[Emerging Nutritional Interventions for Irritable Bowel Syndrome: Starch- and Sucrose-Reduced Diet and Mediterranean Diet]. [PDF]

Acta Gastroenterol Latinoam
Schaab SN, Gutiérrez MC.
europepmc   +1 more source

Supramolecular Study of the Interactions between Malvidin-3-O-Glucoside and Wine Phenolic Compounds: Influence on Color. [PDF]

J Agric Food Chem
Torres-Rochera B, Manjón E, Brás NF, Escribano-Bailón MT, García-Estévez I.   +4 more
europepmc   +1 more source