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Acknowledgment to Reviewers of Polysaccharides in 2021
Polysaccharides, 2022 Rigorous peer-reviews are the basis of high-quality academic publishing [...]
Polysaccharides Editorial Office
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Acknowledgment to the Reviewers of Polysaccharides in 2022
Polysaccharides, 2023 High-quality academic publishing is built on rigorous peer review [...]
Polysaccharides Editorial Office
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Glycosylation States on Intact Proteins Determined by NMR Spectroscopy
Molecules, 2021 Protein glycosylation is important in many organisms for proper protein folding, signaling, cell adhesion, protein-protein interactions, and immune responses.
Audra A. Hargett +7 more
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Controlled Drug Release from Nanoengineered Polysaccharides
Pharmaceutics, 2023 Polysaccharides are naturally occurring complex molecules with exceptional physicochemical properties and bioactivities. They originate from plant, animal, and microbial-based resources and processes and can be chemically modified.
Ilker S. Bayer
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Foods, 2022 For this investigation, Caenorhabditis elegans (C. elegans) served, for the first time, as a model organism to evaluate the toxic effect and possible underlying mechanisms under acrolein (ACR) exposure.
Jiaqian Hong +8 more
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Structural Modification and Biological Activity of Polysaccharides
Molecules, 2023 Natural polysaccharides are macromolecular substances with a wide range of biological activities. The structural modification of polysaccharides by chemical means can enhance their biological activity.
Ting Zhao +9 more
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Polysaccharides based biopolymers for biomedical applications: A review
Polymers for Advanced Technologies, 2023 Polysaccharides are a class of natural biopolymers that have attracted significant attention due to their unique properties, which make them attractive for use in a wide range of applications.
Nazish Jabeen, Muhammad Atif
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Immunomodulatory function and anti-tumor mechanism of natural polysaccharides: A review
Frontiers in Immunology, 2023 Polysaccharides extracted from natural resources have attracted extensive attention in biomedical research and pharmaceutical fields, due to their medical values in anti-tumor, immunomodulation, drug delivery, and many other aspects.
Yang Ying, Wu Hao
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Foods, 2023 In this study, different drying methods, including hot air drying, sun drying, and freeze drying were employed to dry fresh broad beans. The nutritional composition, volatile organic components and bioactive substances of the dried broad beans were ...
Si Li +5 more
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Journal of Polymers and the Environment, 2021 Polysaccharides are essential macromolecules which almost exist in all living forms, and have important biological functions, they are getting more attention because they exhibit a wide range of biological and pharmacological activities, such as anti ...
A. Mohammed, Muhammad Naveed, N. Jost
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