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Acknowledgment to Reviewers of Polysaccharides in 2021

open access: yesPolysaccharides, 2022
Rigorous peer-reviews are the basis of high-quality academic publishing [...]
Polysaccharides Editorial Office
doaj   +3 more sources

Acknowledgment to the Reviewers of Polysaccharides in 2022

open access: yesPolysaccharides, 2023
High-quality academic publishing is built on rigorous peer review [...]
Polysaccharides Editorial Office
doaj   +2 more sources

Polysaccharide Nanostructures [PDF]

open access: yes, 2014
This chapter reviews the microstructural evolution of single polysaccharide gels, mixed protein–polysaccharide systems and fluid gels. It also covers the physicochemical behaviour of the crystalline and glassy solid states of polysaccharide systems. The chapter outlines the structural monomers of the polysaccharide backbone and goes on to describe how ...
Kontogiorgos, Vassilis   +1 more
openaire   +3 more sources

Oxidized Polysaccharides as Green and Sustainable Biomaterials [PDF]

open access: yes, 2021
Polysaccharide-based materials have been widely used as the first-choice candidates for various applications, especially in the field of biomaterials.
Rajan, Robin, Matsumura, Kazuaki
core   +1 more source

Glycosylation States on Intact Proteins Determined by NMR Spectroscopy

open access: yesMolecules, 2021
Protein glycosylation is important in many organisms for proper protein folding, signaling, cell adhesion, protein-protein interactions, and immune responses.
Audra A. Hargett   +7 more
doaj   +1 more source

Acrolein Promotes Aging and Oxidative Stress via the Stress Response Factor DAF-16/FOXO in Caenorhabditis elegans

open access: yesFoods, 2022
For this investigation, Caenorhabditis elegans (C. elegans) served, for the first time, as a model organism to evaluate the toxic effect and possible underlying mechanisms under acrolein (ACR) exposure.
Jiaqian Hong   +8 more
doaj   +1 more source

Effects of Drying Treatments on Nutritional Compositions, Volatile Flavor Compounds, and Bioactive Substances of Broad Beans

open access: yesFoods, 2023
In this study, different drying methods, including hot air drying, sun drying, and freeze drying were employed to dry fresh broad beans. The nutritional composition, volatile organic components and bioactive substances of the dried broad beans were ...
Si Li   +5 more
doaj   +1 more source

Pharmacokinetics of bioactive plant‐derived polysaccharides for enhanced drug release, stability, bioavailability and target specificity [PDF]

open access: yes, 2023
Polysaccharide‐based composites are materials sourced from plants that can help maintain the high quality and extended shelf life of pharmaceutical products at moderate to cold temperatures. In some instances, plant‐extracts such as cellulose, alginate,
Okoro, Emeka Emmanuel   +6 more
core   +1 more source

Antibiofilm polysaccharides [PDF]

open access: yesEnvironmental Microbiology, 2012
Summary Bacterial extracellular polysaccharides have been shown to mediate many of the cell‐to‐cell and cell‐to‐surface interactions that are required for the formation, cohesion and stabilization of bacterial biofilms.
Rendueles, Olaya   +2 more
openaire   +3 more sources

Glucan from Dictyophora rubrovolvata boosts immunity by regulating AKT‐STAT1 pathway to induce dendritic cells maturation and T cells differentiation

open access: yesFood Frontiers, 2023
Glucan from fruit body of Dictyophora rubrovolvata (DRP) exerts immunomodulation activity, but the mechanism is still elusive. The immunoregulatory effects of DRP were evaluated using cyclophosphamide (CTX)‐induced immunosuppression in BALB/c mice ...
Yu Wu   +8 more
doaj   +1 more source

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