Results 81 to 90 of about 379,805 (312)

Polyunsaturated fatty acids in mitochondria

Journal of Lipid Research, 1962
Fatty acids of mitochrondria from hearts and livers of fresh-water and marine fish, marine birds, fur seal, and from sweet potato have been analyzed by gas-liquid chromatography.
T. Richardson, A.L. Tappel, L.M. Smith, C.R. Houle   +3 more
doaj   +1 more source

Sustainable Palm Oil Extraction and Trends in the Use of Green Technologies: State‐of‐the‐Art and Future Directions

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Palm oil, which is extracted from the mesocarp of the fruit of the Elaeis guineensis Jacq. palm tree, is the most widely produced vegetable oil in the world. The extraction of this substance typically utilizes the conventional pressing method, a technique that is advantageous due to its low operating cost and simplified process.
Constantino Lucas Queta, Alessandra Lopes de Oliveira, Aline Silva Mello Cesar   +2 more
wiley   +1 more source

Alternative Treatment for ADHD: A Systemic Review of Polyunsaturated Fat Supplementation Interventions in Children [paper]

, 2023
Introduction: Attention Deficit Hyperactivity Disorder (ADHD) is a neurodevelopmental disorder that is usually diagnosed in childhood. The primary treatment is the use of stimulant medications.
Rutherford, Mikhaila
core  

Stabilization of PUFA‐Rich Mayonnaise Against Lipid Oxidation: A Review of the Last Three Decades of Research

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Mayonnaise, a widely consumed oil‐in‐water emulsion, is highly susceptible to lipid oxidation due to its high content of polyunsaturated fatty acids (PUFAs) and the presence of pro‐oxidant factors such as low pH and iron from egg yolk. Over the past three decades, extensive research has focused on understanding oxidation mechanisms, analytical
Sakhi Ghelichi, Betül Yesiltas, Charlotte Jacobsen   +2 more
wiley   +1 more source

STUDIUL ASPECTELOR BIOTEHNOLOGICE DE UTILIZARE A ALGEI ROŞII PORPHYRIDIUM CRUENTUM (Näg) CNM-AR-01 ÎN CALITATE DE SURSĂ DE ACID EICOSAPENTAENOIC

Studia Universitatis Moldaviae: Stiinte reale si ale naturii, 2008
Polyunsaturated fatty acids (eicosapentaenoic and arachidonic acids) are investigated for the use of it in food and pharmaceutical industries. Microalgae Porphyridium cruentum CNM-AR-01 strain is one of the potential sources of polyunsaturated fatty ...
USM ADMIN
doaj  

Dual Functions of Dietary Rubber Seed Oil Supplementation: Enriching N‐3 Polyunsaturated Fatty Acids and Enhancing Antioxidant Capacity in Pekin Ducks

Animal Research and One Health, EarlyView.
Dietary RSO supplementation improved growth performance, simultaneously enriched n‐3 polyunsaturated fatty acids (n‐3 PUFA), and enhanced antioxidant capacity in Pekin ducks, which suggested that RSO has the potential to be a novel n‐3 PUFA source and an antioxidant for Pekin ducks to generate animal functional foods.
Lei Zhuang, Yongbao Wu, Zitao Zhao, Junting Cao, Yanhong Guo, Zhanyue Wu, Qimeng Wang, Peilong Yang, Sen Wu, Zhiguo Wen, Shuisheng Hou   +10 more
wiley   +1 more source

Fasting and Refeeding Mediated Phospholipid Remodeling Plays an Important Role in Improving Meat Quality of Aged Laying Hens

Animal Research and One Health, EarlyView.
ABSTRACT This study explored fasting‐induced physiological remodeling effects on meat quality in aged laying hens. Fasting for 15 days (F15) significantly reduced abdominal fat, intermuscular fat width, subcutaneous fat thickness, and liver index versus pre‐fasting (F0) (p < 0.05), which recovered post‐refeeding.
Xiaoran Zhang, Jun Zhang, Yadong Tian, Donghua Li, Yanhua Zhang, Lujie Zhang, Yujie Gong, Xiangtao Kang, Ruirui Jiang   +8 more
wiley   +1 more source

Ursolic Acid Alleviates Orchitis via Modulating Ferroptosis in Peritubular Myoid Cells of Testis

Animal Research and One Health, EarlyView.
Ursolic acid modulates key ferroptosis‐related pathways in the peritubular myoid cells of the testis in forest musk deer. ABSTRACT Chronic stress adversely affects reproductive health, increasing susceptibility to pathologies such as orchitis. Additionally, the maintenance of iron homeostasis is essential for preserving the function of the testicles ...
Yang Wang, Tianqi Jin, Zexin Chen, Ye Gong, Qimin Liu, Zifang Wu, Heran Cao, Yan Li, Yuyan Liu, Tianhao Yang, Zhihong Jiang, Wuzi Dong   +11 more
wiley   +1 more source

Suppression of fatty acid synthase promoter by polyunsaturated fatty acids

Journal of Lipid Research, 2002
Dietary polyunsaturated fat is known to suppress expression of fatty acid synthase (FAS), a central enzyme in de novo lipogenesis. The sterol regulatory element-binding protein (SREBP) has recently been shown to be involved in this suppression.
Yang Soo Moon, Maria-Jesus Latasa, Michael J. Griffin, Hei Sook Sul   +3 more
doaj   +1 more source

Polyunsaturated fats and asthma [PDF]

Thorax, 2002
The paper by Haby et al on the prevalence and risk factors for asthma in preschool children1 appeared in Australian newspapers under the headline “Fatty diet may double risk of childhood asthma”. But the authors have not logically established their assertion that 17% of the cases of recent asthma in Australian rural children 3–5 years old can be ...
openaire   +1 more source