Results 61 to 70 of about 100,858 (186)
, 2020 In this study, we investigated whether pomegranate juice could inhibit cytochrome P450 (CYP) 2C9 activity. The ability of pomegranate juice to inhibit the diclofenac 4'-hydroxylase activity of human CYP2C9 was examined using human liver microsomes ...
Manabu Okumura +16 more
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Effect of pomegranate juice on traumatic brain injury patients
, 2017 Pomegranate has characteristically high content of antioxidant substances. Free radicals such as ROS, NOS, O2, H2O2, OH. and nitric oxide can be scavenged effectively by pomegranate juice.
Ghazi Daradkeh
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Fermentation, 2020 The probiotic products in the market are mostly milk-based products, such as yoghurts, cheese and fermented milk. However, lately, there has been an increasing demand for non-dairy probiotic products due to various reasons such as allergies, lactose ...
Stavros Kazakos +2 more
doaj +1 more source
, 2013 Pomegranate (Punica granatum) is an edible fruit originating in the Middle East, the juice of which is widely available commercially. Various parts of the fruit including the juice have been used traditionally to treat a range of ailments. The juice and
Pilkington, K., CAM-Cancer Consortium
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Research Note Fermentation of Pomegranate Fruit Juice Alcoholic Beverage Preparation
, 2003 Fermentation of Pomegranate Fruit Juice Alcoholic Beverage ...
PG Wasnik, M Waseem, AS Khojare, AB Kadu
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Antioxidant Activity of Pomegranate Juice and Punicalagin
Natural Science, 2016 Plant polyphenols are reported to have bioactive properties, which may be used for protection against diseases. Therefore, the aim of this research was to investigate the antioxidant activities of a pomegranate tannin polyphenol compound, punicalagin and pomegranate juice. The presence of punicalagin in pomegranate husk (US) and pomegranate juice (US &
Akram Aloqbi +5 more
openaire +2 more sources
An Estrogen-like Activity in Pomegranate Juice.
NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI, 2001 We examined an estrogen-like activity in the pomegranate (Punica granatum) juice. The juice or its methanol eluate from C18 cartridge competed with 17β-estradiol for estrogen receptor (ER) binding and also stimulated proliferation of human ER-positive cell (MCF-7) in vitro.
MARU, Isafumi +5 more
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Membrane operations in pomegranate juice processing: potentialities and perspectives
, 2015 Pomegranate (Punica granatum) is one of the first cultivated foods in the world. Although pomegranates have been extensively used in the folk medicine of many cultures, other properties have been recently claimed such as antioxidant activity and ...
Conidi C +3 more
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Studies on Juice Quality Obtained from Pomegranate and Various Vegetables Additions
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, 2014 Nowadays, the interest in antioxidants, mainly present in fruits and vegetables, has prompted research in the field of commercial beverages. Taking into account new requirements to improve the quality of feeding behaviour by getting juices without added ...
Anamaria Pop +3 more
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Glucuronic Acid Rich Kombucha-fermented Pomegranate Juice
, 2017 This study is the first report using tea fungus “kombucha” to ferment natural pomegranate juice to produce a fermented beverage with high content of glucuronic acid, as a human health beneficial component.
Nafiseh Yavari +4 more
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