Improving fresh-cut fruit salad quality and longevity with chitosan coating enriched with poppy seed phenolics. [PDF]
Food Sci NutrThis innovative study introduces the application of a 5% (v/v) poppy seed phenolic extract‐infused edible chitosan coating on fresh‐cut fruit salads (comprising apple, pineapple, pomegranate, and kiwi) stored at +4°C for 12 days.
Demircan B, Velioglu YS.
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Opioid use disorder from poppy seed tea successfully treated with buprenorphine in primary care: a case report. [PDF]
Addict Sci Clin Pract, 2021 Background Poppy seeds contain morphine and other opioid alkaloids and are commercially available in the United States. Users of poppy seed tea (PST) can consume several hundred morphine milligram equivalents per day, and opioid dependence from PST use ...
Hagan S +4 more
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Reviving the poppy seed test for the diagnosis of colovesical fistula: A case report from a single rural center experience [PDF]
Clinical Case ReportsKey Clinical Message The poppy seed test is a valuable, cost‐effective, and sensitive initial diagnostic investigation to identify the presence of colovesical fistula, particularly for clinicians in remote or rural areas with lack of access to specialist
Khang Duy Ricky Le +3 more
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Comparative Effects of Dietary Hemp and Poppy Seed Oil on Lipid Metabolism and the Antioxidant Status in Lean and Obese Zucker Rats. [PDF]
Molecules, 2020 The objective of this study was to compare the effects of the dietary inclusion of hemp seed oil (HO) and poppy seed oil (PO) on the lipid metabolism and antioxidant status of lean and genetically obese Zucker rats.
Fotschki B +4 more
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Cross-sensitization between poppy seed and buckwheat in a food-allergic patient with poppy seed anaphylaxis [PDF]
International Archives of Allergy and Immunology, 2006 The opium poppy, Papaver somniferum L., is the source of both poppy seeds and opium. The commercially available seeds are widely used as ingredients for various kinds of food.
Oppel, T., Thomas, P., Wollenberg, A.
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Reasoned opinion on the modification of the existing MRLs for isopyrazam in pome fruits, various stone fruits and oilseeds [PDF]
EFSA Journal, 2013 In accordance with Article 6 of Regulation (EC) No 396/2005, the United Kingdom, hereafter referred to as the evaluating Member State (EMS), received an application from Syngenta Crop Protection UK Ltd to modify the existing MRLs for the active substance
European Food Safety Authority
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Chemosensors, 2023 Intoxication due to the consumption of poppy seed teas has been reported due to their contamination with opium alkaloids (OAs). In this work, an efficient methodology based on microsolid-phase extraction (µSPEed®) followed by gas chromatography–mass ...
Gema Casado-Hidalgo +4 more
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The Effect of CLA-Rich Isomerized Poppy Seed Oil on the Fat Level and Fatty Acid Profile of Cow and Sheep Milk. [PDF]
Animals (Basel), 2020 Simple Summary Conjugated linoleic acid (CLA) has attracted significant interest due to its health-related properties. The use of isomerized poppy-seed oil (IPO) enriched with CLA in cow and sheep feed reduced the fat content in milk and favorably ...
Bodkowski R +5 more
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Grasas y AceitesIn this study, the impacts of γ-irradiation processing on the proximate composition, color parameters (L*, a*, b*), fatty acid and sterol compositions of poppy (Papaver somniferum L.) seeds were determined.
D. Apaydin
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Applied SciencesAuthenticating poppy seed oil is essential to ensure product quality and prevent economic and health-related fraud. This study developed a non-targeted approach using FT-IR spectroscopy and pattern recognition analysis to verify the authenticity of poppy
Didem P. Aykas
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