Starch is often used as a filler, crusher, and binder in solid preparations. One source of starch can be found in red dragon fruit stems. When making starch, browning often occurs which causes the flour to become brownish, which can reduce public ...
Melisa Nia Alfiona +2 more
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Thermoultrasound and microwave-assisted freeze-thaw pretreatments for improving infrared drying and quality characteristics of red dragon fruit slices. [PDF]
Bassey EJ, Cheng JH, Sun DW.
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Antibacterial effect of a gingival patch containing nano-emulsion of red dragon fruit peel extract on Porphyromonas gingivalis, Aggregatibacter actinomycetemcomitans, and Fusobacterium nucleatum assessed in vitro. [PDF]
Diyatri I +8 more
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Comparison The Effect of Giving Fe Tablets With Red Dragon Fruit and Without Red Dragon Fruit on Hemoglobin Levels in Pregnant Women in the Caile Health Center Work Area. Consumption of red dragon fruit is an alternative to accelerate iron absorption because it contains vitamin C.
Fitriani +6 more
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Microencapsulation of betacyanin from red dragon fruit (Hylocereus polyrhizus) peels using pectin by simple coacervation to enhance stability. [PDF]
Rahayuningsih E +4 more
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Water-in-Oil-in-Water Nanoemulsions Containing Temulawak (Curcuma xanthorriza Roxb) and Red Dragon Fruit (Hylocereus polyrhizus) Extracts. [PDF]
Harimurti N, Nasikin M, Mulia K.
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The effect of ingestion of red dragon fruit extract on levels of malondialdehyde and superoxide dismutase after strenuous exercise in rats ( <i>Rattus norvegicus</i>). [PDF]
Rusip G +4 more
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Identification and expression profiling of genes involved in circadian clock regulation in red dragon fruit (<i>Hylocereus polyrhizus</i>) by full-length transcriptome sequencing. [PDF]
Ma H, Wu J, Zhang H, Tang H, Wan Y.
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Processing of Red Dragon Fruit Juice by Membrane-Based Operations: A Key Factor in Obtaining Concentrated Fractions of Functional Interest. [PDF]
Conidi C +6 more
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Antihypercholesterolemic Power of Red Dragon Fruit (Hylocereus polyrhizus) Peel Extract
Ruqiah Ganda Putri Panjaitan +1 more
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