Validation of the Detection Kit for Pathogenic Bacteria Salmonella typhi Causes Food Poisoning with Real Time Polymerase Chain Reaction [PDF]
Salmonella typhi is a gram-negative bacteria that causes food poisoning. Salmonella typhi bacteria can cause typhus, which can produce lipopolysaccharide complex endotoxin, which plays an important role in the pathogenesis of typhoid fever. Cases of food
Maulana Irvan +18 more
doaj +5 more sources
Salmonella serovars in food poisoning episodes recorded in Brazil from 1982 to 1991 Sorovares de Salmonella em episódios de toxinfecção alimentar ocorridos no período de 1982 - 1991, no Brasil [PDF]
The Salmonella serovars involved in 25 food poisoning episodes which occurred in the Southeast and South of Brazil from 1982 to 1991 were identified. The most frequently detected serotype was S.
Ernesto Hofer +1 more
doaj +2 more sources
Analysis of Suspected Food Poisoning Incidents in Riyadh, Saudi Arabia: An Epidemiological Perspective [PDF]
Foodborne diseases (FBDs) pose significant challenges to public health and the food industry worldwide, including Saudi Arabia, where rapid urbanization, changes in dietary habits, and a growing food service sector have increased the risk of ...
Abdullah A. Alajlan +7 more
doaj +2 more sources
Isolation, Identification, Antimicrobial Resistance, Genotyping, and Whole-Genome Sequencing Analysis of Salmonella Enteritidis Isolated from a Food-Poisoning Incident [PDF]
Salmonella enterica is a common pathogen in humans and animals that causes food poisoning and infection, threatening public health safety. We aimed to investigate the genome structure, drug resistance, virulence characteristics, and genetic relationship ...
Hou Zhuru +4 more
doaj +2 more sources
A case-control study of Salmonella food poisoning in a school in Pudong New Area of Shanghai
ObjectiveAn epidemiological investigation and analysis of a food poisoning incident at a school in Pudong New Area was conducted to identify the pathogenic factors, pathogenic food and the source of contamination, and to taken effective control measures ...
REN Yaping +5 more
doaj +2 more sources
Outbreak investigation: Salmonella food poisoning [PDF]
Kunwar R, Singh H, Mangla V, Hiremath R.
exaly +2 more sources
OCCURRENCE AND ANTIMICROBIAL RESISTANCE OF SALMONELLAE ISOLATED FROM BROILER’S LIVER AND WASHING WATER OBTAINED FROM SMALL-SCALE POULTRY PROCESSING PLANTS [PDF]
Worldwide, foodborne diseases are most commonly caused by Salmonella. However, chicken giblets and washing water are the most frequent and good indicators of bacterial food poisoning.
ABDELRAHMAN ABDELHAMED +2 more
doaj +1 more source
ObjectiveTo analyze the pathogenic characteristics of Salmonella senftenberg isolate causing food poisoning in Xinxiang in 2021.MethodsEpidemiological investigation of food poisoning event was performed.
SHI Xiaojuan +6 more
doaj +1 more source
Objective To understand the drug resistance and molecular typing characteristics of 54 strains of Salmonella Typhimurium in Xindu District from 2014 to 2019.
Erqun WANG +4 more
doaj +1 more source
Analysis of foodborne disease caused by Salmonella enteritidis in a welfare home
ObjectiveTo investigate and trace the source of Salmonella enteritidis food poisoning in a welfare institution, so as to provide reference for the study of similar foodborne disease.MethodsEpidemiology, food hygiene and pulsed field gel electrophoresis ...
LI Mingqiang +4 more
doaj +1 more source

