Results 71 to 80 of about 11,392 (241)

Nursery areas and recruitment variation of Northeast Atlantic mackerel (Scomber scombrus) [PDF]

ICES Journal of Marine Science, 2014
Abstract There are currently no dedicated recruitment survey data available in support of the assessment of the abundance and distribution of Northeast Atlantic (NEA) mackerel (Scomber scombrus), one of the most widespread and commercially important fish stocks in the North Atlantic.
Jansen, T. (Teunis), Kristensen, K. (Kasper), van der Kooij, J. (Jeroen), Post, S. (Søren), Campbell, A. (Andrew), Utne, K.R. (Kjell Rong), Carrera, P. (Pablo), Jacobsen, J.A. (Jan Arge), Gudmundsdóttir, A. (Asta), Roel, B.A. (Beatriz Adelaida), Hatfield, E.M.C. (Emma)   +10 more
openaire   +3 more sources

Sensory and Chemical Properties of Protein Hydrolysates Based on Mackerel (Scomber scombrus) and Salmon (Salmo salar) Side Stream Materials

Journal of Aquatic Food Product Technology, 2021
The comparative sensory, nutritional, and chemical quality properties of protein hydrolysates produced from mackerel and salmon backbones, heads, and viscera were evaluated.
T. Aspevik, L. Thoresen, Silje Steinsholm, M. Carlehög, K. Kousoulaki   +4 more
semanticscholar   +1 more source

Growth‐regulating proteins differ between British seawater fish species, shedding light on their ecological adaptations

Journal of Fish Biology, EarlyView.
Abstract Wnt proteins are a family of molecules that help control how cells grow, develop and communicate – processes that are fundamental to the development and health of all animals. Although Wnt pathways have been studied extensively in model species, very little is known about how they operate in marine fish.
Angeliki Maravelia, Soniya Malik, Clare Murcott, Ioannis Batzakas, Paraskevi Goggolidou   +4 more
wiley   +1 more source

Myosin isoforms in mackerel (Scomber scombrus) red and white muscles [PDF]

FEBS Letters, 1989
Myosin extracts of red and white muscles from mackerel (Scomber scombrus) were analyzed by native electrophoresis to investigate the existence of myosin isoforms in both kind of muscles, and by two‐dimensional and SDS gel electrophoresis to study their subunit composition. Two isoforms were found in red muscle comprising one type of heavy chain and two
Martinez, I., Olsen, R.L., Ofstad, R., Janmot, C., d'Albis, A.   +4 more
openaire   +1 more source

The state of knowledge on four families of Syngnathoidei fishes (Teleostei: Syngnathiformes): Aulostomidae, Centriscidae, Fistulariidae and Solenostomidae

Journal of Fish Biology, EarlyView.
Abstract Knowledge on the ecology and life‐history traits of coastal marine species is vital to inform their conservation and management, especially as their coastal habitats come under increasing threats. However, such data have never been collated for four of the five families in the suborder Syngnathoidei—the close relatives of the better‐studied ...
Syd J. Ascione, Elsa Camins, Miguel Correia, Amanda C. J. Vincent   +3 more
wiley   +1 more source

Helminofauna da sarda (Scomber scombrus L. ) peixe da Costa Continental Portuguesa

Memorias do Instituto Oswaldo Cruz, 1985
Dos primerios 80 espécimens da sarda examinados (de janeiro a maio de 1982), apenas seis (7,5%) estavam livres de helmintos, apresentando os demais as espécies de parasitos seguintes, por ordem de freqüência dentro de cada grupo taxonômico: Kuhnia ...
A. Arandas Rêgo, M. Carvalho-Varela, M. M. Mendonça, M. M. Afonso-Roque   +3 more
doaj   +1 more source

Intra‐annual energy density cycles of spring‐ and fall‐spawning Atlantic herring Clupea harengus reveal different reproductive allocation tactics

Journal of Fish Biology, EarlyView.
Abstract Atlantic herring Clupea harengus are total spawners that exhibit a large degree of reproductive plasticity and have substantial intra‐annual variation in their energetic condition. Recent research suggests that the species may be declining in energetic condition in the northwest Atlantic Ocean from the few historical records, but comparisons ...
Joseph B. Warren, Mark J. Wuenschel, Kenneth Oliveira   +2 more
wiley   +1 more source

Effects of capture-related stress and pre-freezing holding in refrigerated sea water (RSW) on the muscle quality and storage stability of Atlantic mackerel (Scomber scombrus) during subsequent frozen storage.

Food Chemistry, 2022
Crowded (stressed) and unstressed Atlantic mackerel with or without pre-freezing holding in refrigerated sea water (RSW) were stored at -19 °C for ∼12 months and analysed for nucleotide degradation (K value), muscle pH, water holding capacity (WHC ...
Neil Anders, M. Breen, T. Skåra, Bjørn Roth, I. Sone   +4 more
semanticscholar   +1 more source

Fish welfare in a changing world: New developments and current challenges

Journal of Fish Biology, EarlyView.
Abstract The welfare of non‐human animals is central to ethical discussions on animal use, with increasing attention to fish welfare across research, aquaria, aquaculture, and fisheries. This paper reviews current theoretical approaches to animal welfare and recent advances in defining and assessing fish welfare since the seminal paper by Huntingford ...
Sonia Rey Planellas, João L. Saraiva, Eliane Gonçalves‐de‐Freitas, Pablo Arechavala‐Lopez, Bernice Bovenkerk, Michael Breen, Steven J. Cooke, Martin Føre, Lene Northwood, Lars Helge Stien, Sunil Kadri, Chris Noble, Jonatan Nilsson, Fernando Rodriguez, Cosme Salas, Peter Sandøe, Hans van de Vis   +16 more
wiley   +1 more source

First Report of ‘Soft Flesh’ Induced by the Parasite Kudoa thyrsites (Myxosporea) in Commercial Codfish From Norway

Journal of Fish Diseases, Volume 48, Issue 4, April 2025.
ABSTRACT Kudoa thyrsites is a myxosporean parasite that infects the skeletal muscle of various teleost fish species globally. Severe infections lead to ‘soft flesh’ in fish fillets, resulting in food spoilage and subsequent discard. While K. thyrsites has previously been identified in migratory Atlantic mackerel in the northern Northeast Atlantic Ocean,
Lucilla Giulietti, Arne Levsen, Miguel Bao, Egil Karlsbakk, Julia E. Storesund, Hui‐Shan Tung, Paolo Cipriani   +6 more
wiley   +1 more source