Results 91 to 100 of about 25,153 (295)
Seaweeds have a growing number of successful applications in the food industry, medicine and in the cosmetic industry, which increases the importance of evaluating their chemical composition. In the present study, three common Egyptian seaweeds (Dictyota
Rania A. El-Shenody +2 more
doaj +1 more source
Microalgae‐derived bioactive compounds exhibit strong antioxidant and antimicrobial properties and can be incorporated into edible coatings to enhance food quality and shelf life. These materials offer sustainable, biodegradable alternatives to conventional packaging, with promising potential for future scalable food applications.
Madhu Gaidher +9 more
wiley +1 more source
Seaweeds are macroscopic marine algae attached to solid substratum, growing in the shallow waters of sea. They belong to the primitive group of Thallophyta and are classified into three major Classes viz.
Jayasankar, Reeta, Kaladharan, P
core +1 more source
Globally, anomalously warm temperature events have increased by 34% in frequency and 17% in duration from 1925 to 2016 with potentially major impacts on coastal ecosystems.
Sandra C. Straub +11 more
doaj +1 more source
ABSTRACT Post‐flood riparian vegetation recovery demands significant attention; however, the complexity of traditional remote sensing methods often hinders environmental managers from implementing rapid vegetation monitoring. This paper developed a model using a Deep Learning Model within ArcGIS to classify and detect recovery of vegetation with high ...
Sydney O'Hare, Jinghan Li, Yongping Wei
wiley +1 more source
Bioprospection, study and application of bioactive compounds from microalgae and seaweeds
Microalgae and seaweeds, a natural source of highly valuable bioactive compounds, are considered one of the most promising and innovative sources of novel functional foods that can favourably affect human health.
Matos, J.
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This study presents a UAV‐based framework that integrates deep learning‐based super‐resolution reconstruction and an enhanced YOLO detector to improve centimetre‐scale benthic organism monitoring. Using hermit crabs in Lake Hamana, a coastal lagoon in Japan, as a case study, the method substantially enhanced small‐object detection performance ...
Fan Zhao +10 more
wiley +1 more source
ABSTRACT Climate‐smart agriculture (CSA) is widely promoted to enhance resilience and productivity among smallholder farmers, yet its diffusion remains uneven due to structural barriers and heterogeneous adoption contexts. Existing forecasting tools, such as the Adoption and Diffusion Outcome Prediction Tool (ADOPT), estimate adoption trajectories but ...
Denis Momanyi +6 more
wiley +1 more source
Mass Spectrometry-Based Metabolomics Investigation on Two Different Seaweeds Under Arsenic Exposure
Arsenic is a common toxic heavy metal contaminant that is widely present in the ocean, and seaweeds have a strong ability to concentrate arsenic, posing a potential risk to human health.
Yuan-sheng Guo +11 more
doaj +1 more source
Biological activities of selected Malaysian seaweeds / Shuba a/p Salvam [PDF]
Antioxidant activity of nine seaweeds, two microalgae, two teas, two dried fruit skins and one dried flower were determined. Among the seaweeds extracts, Sargassum binderi showed the highest AOx (antioxidant activity) for its boiled water extract in ...
Salvam, Shuba
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