Results 151 to 160 of about 25,935 (291)

Making Shrimp in Moral Economies: Time, Ethics, and Labor in a Global Supply Chain

Anthropology of Work Review, Volume 47, Issue 2, December 2026.
ABSTRACT This article is part of the special issue 'Morality at Work: Ethnographies of Labor and Ethics' edited by Michael Vine and Sarah Winkler‐Reid. This article explores how future‐oriented temporalities shape people's labor experiences and ethical subjectivities within the global supply chain of brown shrimp.
Femke Vulto
wiley   +1 more source

Antimycobacterial Activity and Nitric Oxide Production Inhibition of Antarctic Seaweeds. [PDF]

ACS Omega
Rosas Fernández C, Simão TLBV, Lasunskaia EB, Borges RM, Colepicolo P, Muzitano MF, Soares AR.   +6 more
europepmc   +1 more source

Plant Growth Regulators, Biostimulants and Growth‐Promoting Microorganisms in Miscanthus: A Scoping Review of Evidence, Experimental Designs and Research Gaps (2010–2025)

GCB Bioenergy, Volume 18, Issue 12, December 2026.
This scoping review maps 29 experimental studies applying plant growth regulators, biostimulants and growth‐promoting microorganisms to Miscanthus between 2010 and 2025. Evidence clusters around Miscanthus giganteus, rhizome‐based systems, controlled environments and short‐duration trials, with growth outcomes dominating over physiological and ...
Joseph O. Obaje, Jiata U. Ekele, Danny Awty‐Carroll, Michal Mos, Jason Kam, Rachael C. Symonds, Richard J. Webster   +6 more
wiley   +1 more source

Comparative Evaluation of Drying-Induced Changes in Selected Edible Brown Seaweed Powders. [PDF]

J Food Sci
Narayana GRP, Kalakandan SK, Annamalai A, Vincent H, Singh P.   +4 more
europepmc   +1 more source

Bio‐Based Sodium Alginate Beads Reinforced With Microalgae (Limnospira platensis): Structure–Property Relationships and Controlled Release Potential

Journal of Applied Polymer Science, Volume 143, Issue 44, November 20, 2026.
Development of sodium alginate beads doped with Limnospira platensis, designed for the gradual release of nutrients and bioactive molecules into soil. The biomaterial combines biodegradability, controlled‐release potential, and microalgal biomass valorization, contributing to reduced nutrient losses through leaching and the development of more ...
Mariana Araújo Gatto, Ana Julia Gaspar Schmitz, Guilherme Dilarri, Fábio de Farias Neves Sr., Daniel Dall'Orsoletta, Aline Fernandes de Oliveira, Cristian Berto da Silveira   +6 more
wiley   +1 more source

Not All Children Are the Same: Differences in the Microbiome Assembly During Early Development of Seaweeds. [PDF]

Environ Microbiol
Syukur S, Nappi J, Majzoub ME, Thomas T, Egan S.   +4 more
europepmc   +1 more source

Meroterpenoids Produced by Fungi: Occurrence, Structural Diversity, and Biological Activity (An Update: February 2020 to December 2025)

Chemistry &Biodiversity, Volume 23, Issue 11, November 2026.
This review firstly summarizes the update of meroterpenoids from February 2020 to December 2025 by applying a new classification method based on twelve key non‐terpene precursors. ABSTRACT Meroterpenoids are a class of hybrid natural products, biosynthesized from terpenoid fragments and non‐terpenoid precursors, exhibiting a wide range of biological ...
Yuqian Tang, Jinqin Wei, Zhao Jiang, Yingming Luo, Yan Zhou, Jiafan Yang, Hui Cui   +6 more
wiley   +1 more source

Seaweed carbon removal cannot keep up with climate-driven loss. [PDF]

PLoS Biol
Filbee-Dexter K, Pessarrodona A, Krumhansl KA, Wernberg T.   +3 more
europepmc   +1 more source

Marine Algae‐Derived Starch and Polysaccharides for Sustainable Bioplastics: Processing, Properties, Environmental Performance, and Future Prospects

Engineering Reports, Volume 8, Issue 11, November 2026.
Marine algae‐derived starch represents a sustainable feedstock for biodegradable bioplastics due to its renewability, rapid growth, and minimal land and freshwater requirements. This review examines starch extraction, bioplastic synthesis, material properties, biodegradation behavior, environmental performance, applications, and commercialization ...
Rejeesh C. Rajendran, Abhishek Agarwal, David N.V., Jamyang Choden   +3 more
wiley   +1 more source

Scottish Seaweeds as Sustainable Sources of Micronutrients: Mineral Composition, Vitamin B₁₂ Content, and Safety Assessment. [PDF]

Food Sci Nutr
Almosa I, Bashir S, Sneddon AA.
europepmc   +1 more source