Results 81 to 90 of about 23,284 (214)
Shiitake & Jamur Tiram: Penghambat Tumor & Penurun Kolesterol
, 2005 Buku ini berisi materi meliputi: pengenalan jamur shiitake dan jamur tiram; manfaat jamur shiitake sebagai anti tumor, immunomodulator, dan antimikroba; manfaat jamur tiram sebagai anti tumor dan anti koleksterol; perbandingan kandungan nutrisi shiitake ...
Netty Widyastuti, Koesnandar
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Studi Kelayakan Pendirian Perkebunan Jamur Shiitake [PDF]
, 2004 Pertumbuhan jumlah penduduk, makin tingginya kesadaran masyarakat akan gizi, perubahan pola konsumsi masyarakat. Negara berkembang serta bertambahnya industri yang mendayagunakan jamur shiitake untuk berbagai bahan makanan menyebabkan permintaan akan ...
L.W., Denny
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Shiitake Dermatitis – Now Also in Poland
Acta Dermato Venereologica, 2015 Shiitake dermatitis is a striking skin reaction that may appear after consumption of raw or undercooked Shiitake mushrooms (Lentinus edodes) in susceptible individuals. The disease is also termed flagellate mushroom dermatitis because the skin lesions resemble wounds caused by whip (flagellum in Latin) (1, 2).
Wojciech, Baran +3 more
openaire +3 more sources
Acta Agriculturae Slovenica, 2017 Shiitake is an edible mushroom native to East Asia. In the present research, the soaking water was targeted as the vehicle to enrich the substrate. The amount of nutrients in the substrate is severely reduced by mycelium growth and development during ...
Mohammad Ebrahim RANJBAR +2 more
doaj +1 more source
The unexplored anticaries potential of shiitake mushroom
Pharmacognosy Reviews, 2016 Keeping an eye the escalating costs of dental services, the treatment cost of the consequences of dental caries can be reduced to manageable proportions by preventive measures aimed at decreasing the prevalence. One such measure is by increasing the consumption of caries preventive foods. Recently, there has been an upsurge of interest in mushrooms not
Avinash, J. +5 more
openaire +3 more sources
Occurrence of inorganic arsenic in edible Shiitake (Lentinula edodes) products [PDF]
, 2020 a b s t r a c t The present study reports arsenic speciation analysis in edible Shiitake (Lentinula edodes) products. The study focused on the extraction, and accurate quantification of inorganic arsenic (iAs), the most toxic form of arsenic, which was ...
Roser Rubio +3 more
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AN ANALYSIS OF THE RETAIL-LEVEL MARKET POTENTIAL FOR LOCALLY GROWN SHIITAKE MUSHROOMS IN NORTH ALABAMA [PDF]
, 2017 This study analyzed the market potential for locally grown shiitake mushrooms at the retail level in North Alabama. The data for this study were taken from a survey administered to produce managers of 79 retail stores in the region.
Wesson, Betty +2 more
core +1 more source
Shiitake mushroom powder supplementation increase antioxidative activity in dogs
Frontiers in Veterinary ScienceIntroductionThe prevalence of age-related diseases, including obesity (a lipid metabolism disorder), increases with the increase in a dog’s lifespan. Most of age-related diseases are associated with oxidative stress by excessive production of reactive ...
Akio Kusaba, Toshiro Arai
doaj +1 more source
Journal of Integrative Agriculture, 2012 The effects of active modified atmosphere packaging (MAP) on the postharvest quality of shiitake mushrooms stored at cold temperature (4°C) were investigated.
Jing-jun YE +5 more
doaj +1 more source
Impact of Substrate Amount and Fruiting Induction Methods in Lentinula edodes Cultivation
HorticulturaeMushroom production is a sustainable practice but requires improvements, such as in Lentinula edodes (Berk) Pegler cultivation, which has high water and labor demands.
Bruno de Souza Rocha +7 more
doaj +1 more source