Results 121 to 130 of about 19,351 (202)

Sensory Evaluation of Nonfat Dry Milk and Skim Milk Powder

open access: yesInternational Journal of Dairy Science, 2017
A.K. Abdalla, K. Smith, J. Lucey
openaire   +1 more source

Composition and Microstructure of Buffalo Skim Milk Powder as Influenced by Concentration and Drying Temperatures

open access: yes, 2015
.-Buffalo milk is at the top in Pakistan's milk production and has established emergent research curiosity owing to its nutrient profile. The study was intended to assess the influence of concentration and drying temperatures on manufacturing and ...
Haq Nawaz   +5 more
core  

Effect of Coconut Milk Powder on Physico-Chemical Properties of White Chocolate.

open access: yes, 2016
White chocolate was prepared using the cocoa butter, sugar powder, skim milk powder and lecithin. Coconut Milk powder was added to partially or completely replace skim milk powder in the white chocolate. Coconut milk powder is added to white chocolate
Varun Reddy, G.
core  

Humidity-driven lactose crystallization on milk powders: a surface-level study. [PDF]

open access: yesCurr Res Food Sci
Burgain J   +8 more
europepmc   +1 more source

Application of the Ninhydrin Reaction for Quantification of Total Protein Contents: Establishment of Conversion Formulas. [PDF]

open access: yesAnal Chem
Alcock K   +8 more
europepmc   +1 more source

Nutritional value of stored skim milk powder.

open access: yesPaediatrica Indonesiana, 1967
L G, Hong   +4 more
openaire   +1 more source

Goat and cow-milk based infant formulas contain extracellular vesicles with different miRNA and protein cargo. [PDF]

open access: yesCurr Res Food Sci
Leroux C   +7 more
europepmc   +1 more source

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