Results 81 to 90 of about 515 (164)

Potencialidades do yacon (Smallanthus sonchifolius) no diabetes Mellitus

open access: yesRevista de Ciências Médicas, 2012
O diabetes Mellitus é uma doença crônica que acomete pessoas em todo mundo, necessitando de tratamento intensivo, orientação médica e nutricional adequada.Estudos recentes estão estudando substâncias contidas nos alimentos que apresentem benefícios à saúde, objetivando a prevenção dessa doença e a melhoria na qualidade de vida da população.
Erika Natália de Albuquerque   +1 more
openaire   +2 more sources

Sensory acceptance and characterization of yoghurt supplemented with yacon syrup and cashew apple extract as a source of bioactive compounds

open access: yesBrazilian Journal of Food Technology, 2019
Yacon syrup (YS) and cashew apple extract (CAE) are products with high concentrations of bioactive compounds such as fructooligosaccharides and carotenoids, which exhibit prebiotic and antioxidant properties.
Ana Hérica de Lima Mendes   +6 more
doaj   +1 more source

YACON CROPS INTERCALATED WITH COFFEA CANÉFORA

open access: yesTropical and Subtropical Agroecosystems, 2020
Background. The yacon cultivation in Brazil occurs in several states, among them Espírito Santo. Objective. To evaluate the growth and yield of yacon cultivated in a consortium with conilon coffee, from three spacings between plants. Methodology.
Ariany das Graças Teixeira   +5 more
doaj  

A Novel Dimeric Melampolide and Further Terpenoids from (Asteraceae) and the Inhibition of the Transcription Factor NF-κB

open access: yesNatural Product Communications, 2007
A novel dimeric melampolide was isolated from the leaf rinse extract of Smallanthus sonchifolius (Poepp. & Endl.) H. Robinson (Asteraceae), an Andean medicinal plant popularly known as yacón.
Karin Schorr   +2 more
doaj   +1 more source

Dietary intake of yacon roots (Smallanthus sonchifolius) affects gut microbiota and fecal mucin and prevents intestinal inflammation in mice. [PDF]

open access: yesJ Clin Biochem Nutr, 2021
Higashimura Y   +9 more
europepmc   +1 more source

Estabilidade de uma bebida funcional de frutas tropicais e yacon (Smallanthus sonchifolius) durante o armazenamento sob refrigeração

open access: yesArchivos Latinoamericanos de Nutrición
O desenvolvimento de bebidas com perfil funcional deve considerar também a conservação dos compostos ou propriedades funcionais durante o período de armazenamento.
Ana Paula Dionisio   +5 more
doaj  

A story with two versions: yacon root pulp on experimental asthma in different animal facilities

open access: yesCiência Rural
: The intestinal microbiota has an important role in animal health. Therefore, prebiotics have gained interest in the scientific community for their role in manipulating populations of intestinal microorganisms.
Roberta Miranda de Araujo Mendes   +6 more
doaj   +1 more source

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