Results 91 to 100 of about 48,021 (262)
Soil treatments and seasonal changes in the sour cherry [PDF]
, 1927 Publication authorized September 21, 1927.Digitized 2007 AES.Includes bibliographical ...
Anderson, A. G. (Arthur G.), 1886-1966 +1 more
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Is quinoa‐farming sustainable in marginal environments? Social, economical and environmental aspects
Journal of the Science of Food and Agriculture, EarlyView.Abstract Quinoa (Chenopodium quinoa Willd.) is an Andean grain crop introduced as a novel crop to many parts of the world in recent years. Recognized for nutritious seeds and high abiotic stress tolerance, it has been promoted as an element of climate‐resilient agriculture, particularly in marginal environments.
Anna Tabea Mengen +5 more
wiley +1 more source
Phytochemical Analysis, EarlyView.ABSTRACT Primary brain tumors are life‐threatening diseases. Glioblastoma is the most aggressive type with a poor prognosis. Medulloblastoma is the most common pediatric brain tumor. While surgical treatments often result in recurrences owing to the complex nature of the tumor microenvironment, conventional treatments lower the quality of life of ...
Ilkay Irem Ozbek +3 more
wiley +1 more source
Enhancing Biscuit Nutritional Value Through Apple and Sour Cherry Pomace Fortification
Applied SciencesThis research investigates the use of apple and sour cherry pomace to fortify biscuits, aiming both to improve their nutritional profile and to support the sustainable reuse of fruit processing by-products.
Maria Bianca Mandache +3 more
doaj +1 more source
Animating blossom: Time‐lapse to encourage plant awareness in the YouTube era
PLANTS, PEOPLE, PLANET, EarlyView.Time‐lapse videos can effectively capture key traits of flower blossoms, such as color, 3D structure, and temporal changes, making them valuable complements to herbarium specimens and other botanical collections. Despite the abundance of such videos on YouTube, most provide no ecological and botanical insights.
Tae Kyung Yoon
wiley +1 more source
Evaluation of electrolyzed water to control fungal trunk pathogens in grapevine nurseries
Pest Management Science, Volume 81, Issue 4, Page 1740-1751, April 2025.Electrolyzed water treatments could have promising applications in the grapevine nursery process to prevent or reduce infections caused by fungal trunk pathogens on grapevine propagation material. Abstract BACKGROUND Grapevine producers demand solutions to control fungal trunk pathogens (FTPs) in nurseries.
Mónica Berbegal +6 more
wiley +1 more source
Diseases and pests of sour cherry and their control in conventional and integrated plant protection
Растениевъдни науки, 2015 The investigations were made in the experimental sour cherry orchard with cultivar Erdi Bötermo during the period 2010 – 2014 at the Institute of Agriculture – Kyustendil, Bulgaria. The aim of the studies was to establish economically important diseases
Vilina Petrova +2 more
doaj
Iowa Liquor Quarterly, August 2003 [PDF]
, 2003 Quarterly publication produced by Iowa Alcholic Beverages Division, Department of ...
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Ashwagandha: Is It Safe? Part 1: A Regulatory Review
Phytotherapy Research, EarlyView.ABSTRACT Over the last decade, ashwagandha (Withania somnifera (L.) Dunal, AS) has been brought under increasing scrutiny by EU regulators regarding its safety for the use in food supplements, culminating in a recent recommendation for an Article 8 procedure according to Regulation (EC) No. 1925/2006 in the European Union (EU).
T. Brendler +5 more
wiley +1 more source